Make Us Your Home Page
Make Us Your Home Page
Bookmark Allrecipes.com
Bookmark This Page
New Users!
Create your FREE Allrecipes.com recipe box
.
Recipes
|
Ingredients
|
Articles
|
More »
Advanced Search
Glossary Search
Collection Search
User Name
Password
Remember me?
Forgot password?
My Profile
My Stuff
Recipes
Budget Cooking
Recipe Exchange
Holidays
Baking
Halloween
More Recipes Like This
Cheesy Sausage Zucchini Casserole
Cheese and Sausage Stuffed Zucchini
Zucchini Saute
Smoked Sausage Stew
Italian Zucchini Saute
MORE
Top Related Articles
Sneak Some Zucchini Onto Your Neighbor's Porch Night
For Juiciness, Saute Meat
Zucchini and Summer Squash
Easter Menus
Not Your Average Burger
Tomatoes
Dinner in an Instant
Sweet Onions
Making Slow Cooker Pulled Pork (Video)
Vegetables with Pizzazz
Related Collections
45 Minute Main Dishes
Tomato
Zucchini
Convenience Cooking
Pork
Free Membership
Join the Allrecipes Community!
Contests and Sweepstakes
Create a Recipe Box
Sign Up For Newsletters
Manage Emails
Favorite Products
Comparison Shop
TasteBook
Create-A-Cookbook
Cookbooks
Magazines
Cooking In Style Club
Shop
Culinary Schools
Print This Recipe
Full Page
3x5 Card
4x6 Card
Email This Recipe
Smoked Sausage and Zucchini Saute
SUBMITTED BY:
LARIPIN
PHOTO BY:
LynnInHK
"Quick and easy main dish. A good way to use up extra zucchini from the summer garden. My mother used to make this to keep the kitchen from getting too hot from the oven. Serve over cooked rice."
RECIPE RATING:
Read Reviews
(52)
Review/Rate This Recipe
PREP TIME
25 Min
COOK TIME
15 Min
READY IN
40 Min
SERVINGS
(
Help
)
Servings
US
METRIC
INGREDIENTS (
Nutrition
)
1 pound smoked sausage, cut into 1 inch pieces
1 tablespoon margarine
2 zucchini, cut lengthwise then in half
1 tablespoon instant minced onion
1/2 teaspoon garlic salt
1/4 teaspoon dried oregano
1/4 teaspoon ground black pepper
2 tomatoes, chopped
Add to Recipe Box
My folders:
Add to Shopping List
Add a Personal Note
DIRECTIONS
In a skillet over medium heat, brown the sausage. Remove sausage from skillet and set aside. Add margarine, zucchini, and onion to the skillet and cook until zucchini is crisp and tender. Return the browned sausage to the skillet and add garlic salt, oregano, and black pepper. Cook until all ingredients are hot. Add chopped tomatoes on top of the ingredients.
ADVERTISE WITH US
ADVERTISEMENT
REVIEWS
Reviewed on Sep. 11, 2003 by JEHJEH
X
Full Review
JEHJEH
Sep. 11, 2003
I made this and it tasted lovely! My only concern would be that even for 3 people, 1lb of smoked sausage was not enough. I would go for between 1.5 and 2lb's of sausage for a really filling main meal. As the smoked sausage already has a high salt content, I would also refrain from adding any extra salt in future too.
Was this review helpful?
[
YES
]
8 users found this review helpful
I made this and it tasted lovely! My only concern would be that even for 3 people, 1lb of...
MORE
MORE
Reviewed on Jul. 9, 2003 by EEFOLSOM
X
Full Review
EEFOLSOM
Jul. 9, 2003
This recipe was really yummy and easy too. My kids liked the sausage and I added chicken too. The biggest thing was that my VERY picky husband loved it, but score. I will make this one again.
Was this review helpful?
[
YES
]
6 users found this review helpful
This recipe was really yummy and easy too. My kids liked the sausage and I added chicken too....
MORE
MORE
Reviewed on Sep. 6, 2003 by MSALLIED
X
Full Review
MSALLIED
Sep. 6, 2003
This was wonderful and I am eating the leftovers as we speak! The only change I made as to subsitute olive oil for the margarine and real chopped onion instead of the instant minced. It was the perfect summertime dinner. I served it on a bed of brown rice cooked w/ chicken broth and green onion. Fabulous!
Was this review helpful?
[
YES
]
5 users found this review helpful
This was wonderful and I am eating the leftovers as we speak! The only change I made as to...
MORE
MORE
Reviewed on Mar. 27, 2008 by
trooworld
X
Full Review
trooworld
Mar. 27, 2008
This was delicious! My husband made it and he made a few changes: he didn't use any butter, instead he used cooking spray; instead of the instant minced onion, he used 1/2 onion; instead of the garlic salt, he used 2 cloves of garlic; he also forgot to include the tomatoes but it was still delicious. We served it over brown rice. It was quick and easy.
Was this review helpful?
[
YES
]
2 users found this review helpful
This was delicious! My husband made it and he made a few changes: he didn't use any butter,...
MORE
MORE
Reviewed on Jun. 22, 2005 by
RETROINDIGO
X
Full Review
RETROINDIGO
Jun. 22, 2005
Good Lord is this tasty. I used smoked turkey sausage and one can of diced tomatoes drained. I browned the sausage in a little Cajun seasoning for extra spice. It reminded me of Etouffe without the seafood. I think some sauteed shrimp would be excellent in this dish as well. It's one of my new favorite meals.
Was this review helpful?
[
YES
]
2 users found this review helpful
Good Lord is this tasty. I used smoked turkey sausage and one can of diced tomatoes drained. ...
MORE
MORE
Reviewed on Aug. 20, 2004 by
Debilyn
X
Full Review
Debilyn
Aug. 20, 2004
Very good! Dh would rather have his sausage fried with potatoes. But I will definatly make this again as a side dish with just the zucchini!
Was this review helpful?
[
YES
]
2 users found this review helpful
Very good! Dh would rather have his sausage fried with potatoes. But I will definatly make...
MORE
MORE
Reviewed on Jul. 9, 2003 by TRUEBOO
X
Full Review
TRUEBOO
Jul. 9, 2003
This was really good! Some crusty bread alongside, a glass of wine, and it was a homey comfort dish! We loved it!
Was this review helpful?
[
YES
]
2 users found this review helpful
This was really good! Some crusty bread alongside, a glass of wine, and it was a homey...
MORE
MORE
Reviewed on Nov. 1, 2007 by
DC920
X
Full Review
DC920
Nov. 1, 2007
This is a tasty dish. I followed the recipe as is with a few substitutions. I sauteed the zucchini in olive oil instead of margardine. Instead of minced onion, I used 1/4 cup of chopped onion. And, I used one clove of minced garlic instead of the garlic salt. I served it over some brown rice. My family and I really enjoyed it.
Was this review helpful?
[
YES
]
1 user found this review helpful
This is a tasty dish. I followed the recipe as is with a few substitutions. I sauteed the...
MORE
MORE
Reviewed on Aug. 3, 2007 by JULIA39
X
Full Review
JULIA39
Aug. 3, 2007
We didn't like this at all. It was salty, bland and dry. Sorry.
Was this review helpful?
[
YES
]
1 user found this review helpful
We didn't like this at all. It was salty, bland and dry. Sorry.
MORE
MORE
Reviewed on Apr. 1, 2007 by
ADALLALY
X
Full Review
ADALLALY
Apr. 1, 2007
This one cooks up super quick and gets rave reviews with my family.
Was this review helpful?
[
YES
]
1 user found this review helpful
This one cooks up super quick and gets rave reviews with my family.
MORE
MORE