Photo of: Richard and Suzanne's Famous Red Beans and Sausage

Richard and Suzanne's Famous Red Beans and Sausage

Submitted by: Richard and Suzanne 
Living In: Covington, Louisiana, USA
This recipe for red beans with sausage goes great served over white rice and a side of corn bread. 

Photo of: Slow Cooker Creole Black Beans and Sausage

Slow Cooker Creole Black Beans and Sausage

Submitted by: NorCal*Mom Supporting Member (Click to learn more about Supporting Membership)
This creole recipe is not too spicy -- it has just enough kick to please your whole family. Serve over steamed white rice. 

Red Beans and Rice with SPAM®

Submitted by: CYNDMN28 
This is a recipe that my mom made for us while growing up. We live in Minnesota, where SPAM originated, and my father is Puerto Rican; this was an ingenious way for my mother to weave the cultures together. This is a quick and tasty meal, enjoy! 

Vikki's Red Bean Sausage

Submitted by: Victoria Caylor 
If you can't stand the heat watched out for the chile peppers. Otherwise this easy-to-assemble dish is redolent of southern cooking, temperature and all. Try smoked andouille or smoked kielbasa sausage for a taste of the real thing. Serve with rice. 

Photo of: Sweet Sausage 'n' Beans

Sweet Sausage 'n' Beans

Submitted by: Doris Heath 
Doris Heath of Franklin, North Carolina shares this slow-cooker version of a traditional French dish called cassoulet. It's sweet, saucy and chock-full of beans, smoked sausage and vegetables. 

Ground Beef and Sausage in Red Beans and Rice

Submitted by: TJ White 
My current version of a classic recipe here is still a work in progress, but it's a pretty good one. This is a meal in itself, and tastes even better the next day when reheated. 

Photo of: Slow Cooker Sauerkraut and Sausage

Slow Cooker Sauerkraut and Sausage

Submitted by: grannycancook 
Here's an old recipe I have used for years. Sauerkraut and pork sausage cooked slowly in a slow cooker. Yummm! 

Smoked Sausage Stew

Submitted by: Debra 
A quick and easy stew using smoked sausage, vegetable soup and fresh shredded cabbage. We like this with fresh corn bread on the side. 

Photo of: Easy Red Beans and Rice

Easy Red Beans and Rice

Submitted by: Paula 
This is an easy and delicious take on a Louisiana classic that you can prepare and cook in 40 minutes! I use turkey kielbasa to cut down on the fat, but not the flavor. 

Smoked Sausage in Tomato Sauce

Submitted by: PEANUTPRINCESSES 
Smoked sausage in a thick tomato sauce with green beans. Great over rice or pasta. 
 
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