Recipe by Mary Ann
"This was one of the first recipes I ever learned. It's easy and great for introducing kids or young adults to cooking. The best part is - it tastes great too! My family loves when I make this dish and the ease in which it's prepared is still appreciated all these years after it was first mastered."
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1 (16 ounce) package
1 (1 pound) package
smoked sausage, cut into 1/2-inch pieces
1 (15 ounce) can
yellow corn, drained
1 (12 ounce) bottle
finely chopped onion
ground black pepper
shredded Cheddar cheese, divided
* Percent Daily Values are based on a 2,000 calorie diet.
Smoked Sausage Casserole
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 251
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