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Smoked Salmon Vodka Cream Sauce

SUBMITTED BY: Fatima

"A rich and creamy sauce that will compliment your favorite pasta. Easy to double or triple if you need more than 2 servings worth. Serve with your favorite pasta."

RECIPE RATING:

Read Reviews (40)

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SERVINGS

(Help)

Servings
USMETRIC

INGREDIENTS (Nutrition)

1 tablespoon butter
1 tablespoon finely diced onion
1/2 cup diced smoked salmon
2 fluid ounces vodka
1/4 cup heavy whipping cream
1/4 cup chopped tomatoes
1/2 cup tomato sauce
salt to taste
ground black pepper to taste
1 pinch ground nutmeg
1/8 tablespoon cayenne pepper

What to Drink?
	Chardonnay
	Dirty Martini
	Cherry Limeade I

DIRECTIONS

In a large saucepan saute butter and onion with smoked salmon. Once the pan begins to lightly smoke, pull saucepan away from heat source and add the Vodka.
When the Vodka has burned off, return the sauce to heat source and mix in the tomatoes, tomato sauce and heavy cream.
Season sauce with salt, pepper, nutmeg, and chile pepper. Reduce sauce to desired consistency; serve.

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REVIEWS

Reviewed on nov. 23, 2004 by MEEMEEBULUGA

This is tasty. Be careful not to over salt, as the smoked salmon will add a lot of saltieness... MORE

Reviewed on nov. 13, 2003 by RYSKA.WATKINS

I am from Scotland, the home of smoked salmon and it took this great American site to show me... MORE

Reviewed on nov. 13, 2003 by MTRG

I found this recipe to be wonderful with my home-made smoked salmon but, very, very rich. I... MORE

Reviewed on nov. 13, 2003 by MYSTICALGROUPINGS

My husband and I really enjoyed this meal. I started out with a pretty deep sauce pot and was... MORE

Reviewed on sep. 6, 2007 by Luca's Mommy

Yummy! I made a few changes. I didn't have any smoked salmon on hand so I used one can of pink... MORE

Reviewed on nov. 13, 2003 by rshreeves

This was very tasty and my husband and a guest we had over the night I tried it thought it was... MORE

Reviewed on nov. 13, 2003 by KATHYP17

My dinner guests really enjoyed this one. Make sure you do burn off the vodka though, because... MORE

Reviewed on oct. 1, 2008 by Caroline C

I made this with some salmon fillets that I baked in the oven. I really liked it (although I... MORE

Reviewed on jun. 21, 2007 by RPCOOKIE

Made this last night for dinner with my boyfriend and it was fabulous! Very easy and elegant.... MORE

Reviewed on may 5, 2004 by MAGEESTARR

I loved this recipe -- great for company dinners or any night as it almost tastes too good to... MORE

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