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Photo of: Two-Cheese Pizzas

Two-Cheese Pizzas

Submitted by: Nevine Farid
Provided by: Simple & Delicious
When time is tight, Nevine Farid of Overland Park, Kansas uses pita rounds to form the crust for these cute little pizzas. Cut into quarters, they make appealing appetizers when there's just a few of you. 'Serve wedges alone...or with pizza sauce,' she says. 
Photo of: Tortilla Pizzas

Tortilla Pizzas

Submitted by: Gillian Capps
Provided by: Taste of Home
'These cheesy tortilla slices are gobbled up fast whenever I serve them,' reports Gillian Capps of Downers Grove, Illinois. 'The spread keeps well in the fridge, so it's simple to whip up these snacks for unexpected guests. 

Smoked Salmon Quesadillas

Submitted by: Becky Applebee
Provided by: Simple & Delicious
From her kitchen in Chiniak, Alaska, Becky Applebee serves golden tortilla wedges filled with a rich combination of smoked salmon, cream cheese, Swiss cheese, garlic and dill. They're a snap to whip up for the salmon lovers in your family. 
Photo of: Smoked Salmon Pizette

Smoked Salmon Pizette

Submitted by: Dinah
You'll love these creamy smoked salmon treats. 

Easy Smoked Salmon

Submitted by: Norma Fell
Provided by: Taste of Home
'A reader shared this recipe in another Reiman magazine years ago...and it has become my favorite way to prepare salmon,' writes Norma Fell from Boyne City, Michigan. 
Photo of: Creamy Smoked Salmon Pasta

Creamy Smoked Salmon Pasta

Submitted by: Dinah
This is a lighter version of pasta carbonara. For people who want the flavor but not the bacon, smoked salmon is the perfect substitute! 
Photo of: Smoked Salmon Frittata

Smoked Salmon Frittata

Submitted by: DEBBIST
Home Town: Friday Harbor, Washington, USA
A delicious Pacific Northwest recipe made with smoked salmon and cream cheese. Garnish with fresh herbs or avocado slices for a beautiful presentation. 

Smoked Salmon & Watercress Salad With Red Onion-Caper Vinaigrette

Submitted by: USA WEEKEND columnist Pam Anderson
Provided by: USA Weekend
Start with a salad of smoked salmon and watercress. Try to buy the commercial bagged watercress that already has been cleaned to speed things along, or you may substitute other mixed salad greens. (I like to make sure there are some bitter ones, such as radicchio and arugula, along with milder greens, such as butter lettuce or baby spinach.) Also, because this is such a simple salad, all the ingredients should be top-quality. So spring for the best smoked salmon you can find. 

Smoked Salmon Cheesecake

Submitted by: Karen
A smoked salmon cream cheese mixture is baked in a springform pan just like a cheesecake and served at room temperature. 
Photo of: Smoked Salmon Spread

Smoked Salmon Spread

Submitted by: Linda
The perfect way to stretch pricey smoked salmon: Here, it's crumbled in cream cheese with fresh herbs and seasonings. 
 
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