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Reviewed: Jan. 7, 2006

Big hit at a New Year's Eve party! I omitted the salmon roe and added capers and horseradish. Everyone loved it!

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9 users found this review helpful

Reviewer:

MAGGIE MCGUIRE

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Reviewed: Jan. 2, 2006

Made this recipe exactly as described. It was a hit at a New Years party I went to. The hostess, who's a dietitian, pulled me aside and asked me for the recipe! It's so light and tasty!

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2 users found this review helpful

Reviewer:

LAVIZA

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Reviewed: Dec. 22, 2005

It was the hit of my Christmas party - not one lick left in the dish! Added horseradish as suggested, plus a couple of drops of Tabasco and it was irresistible. Thank you.

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17 users found this review helpful

Reviewer:

Lupin Pooter

Home Town: Sherborne, Dorset, England, U.K.

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Reviewed: Oct. 11, 2005

I made this for 200 the other night and it got rave reviews, everyone wanted the recipe. I did add about 3 T. of horseradish to give it a little kick. But it is great either way.

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2 users found this review helpful

Reviewer:

Barbara Alexander

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Reviewed: May 21, 2005

Great recipe. I served it on cucumber slices. Omitted the salmon roe.

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25 users found this review helpful

Reviewer:

LOHREWOK

Cooking Level: Expert

Living In: Lawrence, Kansas, USA

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Reviewed: Nov. 10, 2003

I love it, a real crowd pleaser...

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2 users found this review helpful

Reviewer:

WITCHBABY

Cooking Level: Expert

Home Town: Toronto, Ontario, Canada

Living In: Brampton, Ontario, Canada

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Reviewed: Dec. 12, 2002

I omitted the lemon juice and added a clove of garlic. Delicious on bagel chips.

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18 users found this review helpful

Reviewer:

schmerna

Cooking Level: Intermediate

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Reviewed: Apr. 10, 2002

Easy, simple and good.. if garnishing with caviar the black ink seems to bleed in, Bring out of fridge about 30 mins or so before, so it can soften up a tad.

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10 users found this review helpful

Reviewer:

BOGARTSAID

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Reviewed: Aug. 14, 2001

This mousse is exactly what I was looking for! Served it chilled with crackers, garnished plate with lemon slices, looked and tasted great! Thank you!

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11 users found this review helpful