Recipe by Spice Islands®
"Ramp up the flavor of regular mashed potatoes by using red potatoes with dill, cream cheese, and spices."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
2 1/2 pounds
cream cheese, softened
1 1/2 teaspoons
Spice Islands® Dried Dill Weed
Spice Islands® Sea Salt
Spice Islands® Garlic Powder
Spice Islands® White Pepper, Ground
I'm happy to be the first reviewer of this recipe, so that I can enthusiastically report that these potatoes were WONDERFUL. Fragrant, flavorful and rich, they don't take a back seat to the main dish even tho' they are a side dish. I loved the dill in the potatoes, an herb I use routinely in grilled potatoes, but this was the first time I've used it in potatoes like this. Using red potatoes, coupled with the green of the herbs, also made for great eye appeal. This is not an extraordinary recipe for smashed potatoes, just a darned good one.
I wasn't a fan of the Thyme taste and i left out the dill only cause i didn't have it on hand but overall it was a good side dish served with tamales and ham. My kids loved it but most of the adults didn't touch it.
I thought these were good!I wasnt crazy about the thyme but its personal taste. I will make them again. Thanks for the recipe.
I don't know about this recipe. One would really have to like dill to enjoy this. I like dill in deviled eggs and sometimes in potato salad. It was a bit much of a flavor for mashed potatoes. Although, I am giving it a 4 because I think it's just a personal taste. The potatoes were nice and creamy too. I just used regular peeled potatoes and I ended up near doubling the milk to get it to beat well. Only change I made was using low fat dairy products and that did not seem to be a problem.
Read reviews first and adjusted thyme to only 1/4 tsp., used 1.5 tsp. minced garlic in place of garlic salt, and the Paula Dean in me used 1/2 cup butter (shhh). They came out GREAT. All around we are pleased with these and would make them again for sure.
Pardon the photo, chicken roasting in oven so didn't get to take a fancy plated photo
These potatoes were wonderful and the addition of dill is genius!
Fantastic and flavorful way to dress up mashed potatoes. I love steamed garlic and dill new potatoes so this was a huge hit with me.
* Percent Daily Values are based on a 2,000 calorie diet.
Smashed Garlic and Dill Potatoes
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 99
Get cute n’ creepy recipes to feed all your little monsters.
Fall and winter salads bring bright flavors to your favorite meals.
It’s everything you need to cook your best. Learn more about Allrecipes Cooking School.
The sweet flavor of roasted garlic makes these mashed potatoes to savor.
Learn how to make red-potato mashers with garlic-flavored spreadable cheese.
This "secret recipe" is so delicious, you just might want to double it.