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Slumgullion
SUBMITTED BY:
KIDDIECOOK
PHOTO BY:
MAWARNE
"Ground beef, macaroni and tomato, great flavor and a quick cooking time."
RECIPE RATING:
Read Reviews
(9)
Review/Rate This Recipe
PREP TIME
5 Min
COOK TIME
35 Min
READY IN
40 Min
SERVINGS
(
Help
)
Servings
US
METRIC
INGREDIENTS (
Nutrition
)
1 (16 ounce) package elbow macaroni
1 pound lean ground beef
1 large onion, chopped
2 cups tomato sauce
2 (4.5 ounce) cans mushrooms, drained
2 teaspoons minced garlic
salt and pepper to taste
1 (14.5 ounce) can stewed tomatoes
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DIRECTIONS
Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain and place in large saucepan.
Meanwhile, in a large skillet, brown beef over medium heat; just before beef is browned, stir in onion.
Add beef mixture to pasta, and stir in tomato sauce, mushrooms, garlic, salt, pepper and stewed tomatoes. Cook over low heat, 10 to 15 minutes, or until heated through.
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REVIEWS
Reviewed on Sep. 26, 2006 by JOYCE_NIELSEN
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JOYCE_NIELSEN
Sep. 26, 2006
This dish proved to be a quick and easy way to get dinner on the table tonight! My family all gave it a thumbs up. Of course, I changed it a little to reflect what I had on hand. :+) I used Rotini noodles, which picked up the flavor of the sauce well. I browned the ground beef, onion, garlic salt, and pepper together. Then, I added a can of tomato sauce, a can of diced tomatoes, and a can of mushroom soup. (I don't like mushrooms themselves, but like the added flavor the soup gave this dish.) My husband used Parmesan cheese on his plate, but the kids liked it just the way it was. Thanks for a great recipe!
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1 user found this review helpful
This dish proved to be a quick and easy way to get dinner on the table tonight! My family all...
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Reviewed on Dec. 18, 2005 by
Karen Bush
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Karen Bush
Dec. 18, 2005
There are many other versions of this. This one is really good and kid friendly -- minus the mushrooms. I love to make these quick one pot dishes on a busy day. You can really be creative with dishes like this and most of the stuff are things you already have on hand.
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1 user found this review helpful
There are many other versions of this. This one is really good and kid friendly -- minus the...
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Reviewed on Apr. 4, 2008 by
love2cook/momof6
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love2cook/momof6
Apr. 4, 2008
This recipe was simple and fast. The taste was good, not fantastic. My husband and 4 of the kids ate it with parm cheese on top. My 2 picky eaters would not touch it.
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This recipe was simple and fast. The taste was good, not fantastic. My husband and 4 of the...
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Reviewed on Oct. 25, 2007 by
AZ Chica
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AZ Chica
Oct. 25, 2007
This is good and my kids like it. Quick and easy.
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0 users found this review helpful
This is good and my kids like it. Quick and easy.
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Reviewed on Jun. 14, 2007 by
LIZARD7927
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LIZARD7927
Jun. 14, 2007
very boring taste, i think this is for older folks who used to eat this when they were kids, i added tomato sauce, cheese and sour cream, it was better, but i probably wouldn't make it again..
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very boring taste, i think this is for older folks who used to eat this when they were kids, i...
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Reviewed on Oct. 30, 2006 by
Reg927
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Reg927
Oct. 30, 2006
This was WONDERFUL! Everyone that tried it loved it, and i even took some to work and let my coworkers try it. It was a hit and very easy to make!
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0 users found this review helpful
This was WONDERFUL! Everyone that tried it loved it, and i even took some to work and let my...
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Reviewed on Mar. 19, 2006 by
MAWARNE
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MAWARNE
Mar. 19, 2006
Did a little bit of changes to suit Malaysian taste. Sauteed onion & garlic, mixed in canned sardine ( with tomato sauce) added in eggs & lastly macaroni. Family liked it, its a keeper.
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Did a little bit of changes to suit Malaysian taste. Sauteed onion & garlic, mixed in canned...
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Reviewed on Feb. 16, 2006 by
Cindy Rae
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Cindy Rae
Feb. 16, 2006
Exactly as I remember from childhood! Everyone loved it and all leftovers were eaten, a rarity. It's already been requested again!
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Exactly as I remember from childhood! Everyone loved it and all leftovers were eaten, a...
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Reviewed on Jan. 26, 2004 by RUNNINGCOOK
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RUNNINGCOOK
Jan. 26, 2004
I enjoy a far simpler variant of this recipe. Cook ground beef and add diced onions and green peppers at the end so they remain al dente. Simmer with canned tomatoes. Add elbow macaroni. This was the Slumgullion that I grew up with.
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I enjoy a far simpler variant of this recipe. Cook ground beef and add diced onions and green...
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