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Photo of: Christmas Morning Pie

Christmas Morning Pie

Submitted by: Sally Harlan
Provided by: Taste of Home
I first made this festive breakfast pie when entertaining friends on Christmas morning. Each year I was asked to make my famous 'Christmas Morning Pie' and the name stuck! But because of its great flavor, I make it year-round. 
Photo of: Slumber Party Pizza

Slumber Party Pizza

Submitted by: Taste of Home Test Kitchen
Provided by: Simple & Delicious
Our Test Kitchen staff made sure you'd only need a handful of ingredients for this palate-pleaser. A prebaked crust, bottled barbecue sauce, shredded chicken and lots of cheese make it one of the tastiest pizzas you'll ever try. 
Photo of: Denver Omelet Pie

Denver Omelet Pie

Submitted by: Barbara Nowakowski
Provided by: Simple & Delicious
'My family requests this hearty breakfast pie quite often,' writes Barbara Nowakowski of North Tonawanda, New York. 'It's very easy to make with frozen hash browns, looks pretty garnished with tomato slices and tastes absolutely delicious.' 

Chicken Egg Pie

Submitted by: Judy Bedell
Provided by: Simple & Delicious
'My son, Will, has been making this breakfast quiche since he was 5,' reports Judy Bedell from their ranch near San Miguel, California. 'He thought quiche was a funny name and said it should be named 'chicken egg pie', which is what we've called it ever since.' 
Photo of: Breakfast Pie

Breakfast Pie

Submitted by: Pam Botine
Provided by: Simple & Delicious
'This crustless pie is wonderful to serve to overnight guests, because you assemble it the night before,' explains Pam Botine of Goldsboro, North Carolina. 

Ham 'N' Cheese Pie

Submitted by: Mary Anderson
Provided by: Simple & Delicious
Mary Anderson, a 4-H leader from De Valls Bluff, Arkansas, shares family-pleasing fare that one of her 4-H students entered in a local contest. The recipe makes two easy-to-assemble pies that are tasty whether served morning, noon or night. 
Photo of: Ham Mushroom Pie

Ham Mushroom Pie

Submitted by: Howie Wiener
Provided by: Simple & Delicious
'This brunch recipe was given to me by my grandmother, who loved making fast and delicious meals,' says Howie Wiener of Spring Hill, Florida. 'Even the most finicky eaters enjoy it.' At 92¢a serving, this quick-to-fix favorite is as inexpensive as it is well received. 
Photo of: Hearty Ham Pie

Hearty Ham Pie

Submitted by: Jo-Ann Craig
Provided by: Taste of Home
I've been making this pie for a few years now. I like to vary the vegetables and meat depending on what I have on hand. I've made it with leftover turkey, sausage and lamb roast. In summer, it's a perfect brunch meal with a salad; in winter, add a loaf of homemade bread for a great dinner. 
Photo of: Irish Pie

Irish Pie

Submitted by: Roberta Ressler
Provided by: Taste of Home
The combination of chicken, pork sausage and cheese makes this a hearty as well as a tasty meal. 

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Photo of: Onion Pie

Onion Pie

Submitted by: Phyllis Jean Sheeley
Provided by: Taste of Home
DURING my teen years, I lived on my aunt's farm in Illinois. This was one of her delicious dishes, and one of many I enjoyed. I'm so happy I got the recipe and later made it my own family's favorite. It's a wonderful side dish to complement any meat entree. -Phyllis Jean Sheeley, Altoona, Illinois 
 
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