More Recipes Like Slow Roasted Tomatoes and Garlic

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Roasted Roma Tomatoes and Garlic

Submitted by: Ali

Home Town: Calgary, Alberta, Canada

Living In: Logan, Utah, USA

I make this recipe as a side dish for homemade macaroni and cheese and Italian pasta dishes. The leftovers work great chopped up and thrown into spaghetti sauce!

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Peppers Roasted with Garlic, Basil and Tomatoes

Submitted by: amanda1432

Home Town: Hopewell Junction, New York, USA

Living In: Baltimore, Maryland, USA

This is a bright, beautiful, and very simple vegetarian dish. The secret of the sophisticated flavor is in the herb vinegar. I like to use white vinegar flavored with sprigs of tarragon.

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Roasted Pork Chops with Tomatoes, Mushrooms, and Garlic Sauce

Submitted by: SUSHMONGER

Living In: Titusville, Florida, USA

Tender pork chops are given a flavorful spice rub and roasted with tomatoes and sliced mushrooms.

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Roasted Potatoes with Tomatoes, Basil, and Garlic

Submitted by: MYAGIKUN

Potatoes and tomatoes are roasted in olive oil with garlic and herbs.

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Broiled Parsley Tomatoes

Submitted by: Howie Wiener

'I get loads of compliments on this tomato side dish,' relates Howie Wiener of Spring Hill, Florida. 'My mother shared the quick recipe with me. She loved to make great-tasting meals but preferred spending time with us rather than in the kitchen.'

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Slow Cooker Tomato Sauce

Submitted by: Michele

Living In: Milton, Massachusetts, USA

This tangy, zesty sauce instantly became a family favorite. I created it when my family came in from out of town; everyone raved about it and my husband begs me to make it all the time.

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Roasted Tomato Salsa I

Submitted by: KATKRO

This chunky, smoky salsa tastes amazing with tortilla chips. Roasted tomatoes, garlic, onion and jalapeno are blended with cilantro and cumin to create one of the tastiest and easiest Mexican-inspired recipes you'll ever try.

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Slow-Roasted Tomatoes

Submitted by: Martha Chayet

Seasoned with oregano and cheese, Martha Chayet's tomatoes take on a wonderfully intense flavor as they roast in the oven. 'Serve these warm as a side dish,' she suggests from her home in Manchester-by-the Sea, Massachusetts. 'They are very nice with grilled chicken. This dish is good year-round-even in winter, when tomatoes aren't at their best.'

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Roasted Garlic Potatoes

Submitted by: Campbell's Kitchen

Our version of roasted garlic potatoes is easier and tastier than other versions because it uses chicken broth that's already been infused with roasted garlic -- the results are moist and flavorful.

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Scalloped Basil Tomatoes

Submitted by: Edna Apostol

If your garden is flooded with tomatoes, be sure to try this scrumptious baked side dish from Edna Apostol of Savannah, Missouri, 'It goes over big at family, church and club dinners,' she assures. Cubes of French bread are combined with mildly seasoned tomatoes, then sprinkled with Parmesan cheese and bakes.