Recipe by McCormick® Everyday Cooking
"Savory aromas entice you as this easy meal-in-one gently simmers in the slow cooker. Choose a boneless chuck roast for the richest taste or a rump roast if you prefer lower fat."
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1 (2 1/2 pound)
boneless chuck, well trimmed
1 1/2 cups
cut-up fresh carrots
1 1/2 cups
cut-up fresh potatoes
cut-up fresh celery
cut-up fresh onions
McCormick® Slow Cookers Savory Pot Roast Seasoning
We used KNORR brand sauerbraten pot roast recipe mix which I buy at a local grocery store but have also purchased online. We think it has a better taste than the McCormick brand. The mix calls for 2 1/2 cups of water +1 tablespoon firmly packed dark brown sugar (optional). I also added whole mushrooms.
I got this recipe & decided to try it. Once the soup was done, we tasted it, and the broth tasted like water!!!
* Percent Daily Values are based on a 2,000 calorie diet.
Slow Cookers Savory Pot Roast
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 136
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