This was FANTASTIC, but I did make a few modifications. I used one 12 oz bag of frozen mixed veggies, and one 12 oz bag of frozen cut okra. Instead of the ketsup, I added an 8 oz can of tomato sauce. For the liquid, I used a can of low sodium beef broth, and refilled the can 3 times with water and it was the perfect consistency. I also added some garlic powder, basil and oregano. This took longer than 4 hours for the potatoes to soften, eventhough they were cut up fairly small. I would suggest closer to 6 hours. Great base recipe. Thank you!
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This was FANTASTIC, but I did make a few modifications. I used one 12 oz bag of frozen mixed...