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Slow Cooker Vegetable Soup

By: Heather Thurmeier  
"What a treat to come home from work and have this savory soup ready to eat. It's a nice traditional beef soup with old-fashioned goodness. We pair it with crusty rolls topped with melted mozzarella cheese. -- Heather Thurmeier, Pense, Saskatchewan"

Rating: This weblink has been rated 49 times with an average star rating of 4.5 Read Reviews (36)

Rate/Review | 3,060 people have saved this

Prep Time:
10 Min
Cook Time:
8 Hrs
Ready In:
8 Hrs 10 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 1 pound boneless round steak, cut into 1/2 inch cubes
  • 1 (14.5 ounce) can diced tomatoes, undrained
  • 3 cups water
  • 2 medium potatoes, peeled and cubed
  • 2 medium onions, diced
  • 3 celery ribs, sliced
  • 2 carrots, sliced
  • 3 beef bouillon cubes
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 1/2 cups frozen mixed vegetables

Directions

  1. In a slow cooker, combine the first 12 ingredients. Cover and cook on high for 6 hours. Add vegetables; cover and cook on high 2 hours longer or until the meat and vegetables are tender.

Footnotes

  • Diabetic Exchanges: One 1-cup serving (prepared without salt) equals 1 starch, 1 lean meat, 1 vegetable; also, 143 calories, 464 mg sodium, 31 mg cholesterol, 15 mg carbohydrate, 13 gm protein, 3 gm fat.
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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 14, 2006 by Mary L. 
This soup is wonderful! It is almost like stew, there are so many vegetables in it. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 11, 2007 by badkitty 
Ilove this soup! It's my favorite vegtable beef soup. I disagree that it's heavy on the meat-I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 1, 2006 by Dottie 
This was a very easy recipe to follow. I like that is has common basic ingredients. It is one... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 12, 2007 by Year Old Mrs. 
I think this is a good basic recipe but I did make changes. Here they are: (1) not a big... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 16, 2007 by PJD 
This is almost as good as my mom's. The fresh veggies are key to the great taste and it's... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 31, 2008 by Mrs Possum 08 
This was excellent. I made it as written and my husband and I were both very happy campers. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 29, 2008 by cw 
it was one of the better soups I used hamburger instead of the steak and it was yummy (the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 20, 2009 by amt04b 
This soup is so delicious and easy to make. Its one of my favorite meals. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 18, 2006 by JAYNE260 
Thank you for the recipe. I really liked this soup, though I think my Mom's recipe for... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 16, 2009 by Lisa 
Easy to make, absolutely wonderful. May not ever buy a can of vegetable soup again! MORE

 
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