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Slow Cooker Vegetable Beef Soup

SUBMITTED BY: Pam

"This hearty soup is easy to prepare and will satisfy even the pickiest kid!"
RECIPE RATING:
The reviewer gave this recipe 29 stars. This recipe average a 4.7 star rating.
Read Reviews (26)
PREP TIME  15 Min
COOK TIME  7 Hrs 10 Min
READY IN  7 Hrs 25 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 1 pound ground beef
  • 2 cloves garlic, minced
  • 1 small onion, diced
  • 1 green bell pepper, diced
  • 3 stalks celery, diced
  • 1 (29 ounce) can Italian-style stewed tomatoes, drained
  • 1 (15 ounce) can mixed vegetables, drained
  • 2 quarts beef broth
  • 3 tablespoons soy sauce
  • 2 tablespoons Worcestershire sauce
  • 3/4 teaspoon paprika
  • salt and pepper to taste
  • 6 ounces dry fusilli pasta

DIRECTIONS

  1. Place the beef in a skillet over medium heat. Mix in garlic, onion, and green bell pepper. Cook and stir until beef is evenly brown and vegetables are tender. Drain grease, and transfer to a slow cooker.
  2. Mix celery, Italian-style stewed tomatoes, and mixed vegetables into the slow cooker. Pour in beef broth, soy sauce, and Worcestershire sauce. Season with paprika, salt, and pepper.
  3. Cover, and cook 7 hours on High. Mix pasta into the slow cooker during the last 15 minutes of cook time.

FOOTNOTE

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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 30, 2005 by Debbie P.
Great receipt - even my kids loved it - I added more noodles than it called for but it was... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 22, 2006 by MARYSRN
This is a good starter recipe. The nice thing about it is you can add veggies and your own... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 26, 2007 by Kelly58
This is a very good soup recipe. I did not use the can of mixed vegetables. Instead I added... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 14, 2006 by Amber
This was the best homemade soup I have ever eaten. Even better than my mothers. I added... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 25, 2007 by BMCNICHOL
Loved the flavor of this soup. The only changes I made was to use a can of crushed tomatoes... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 1, 2007 by Steph Sei
My husband loved it! I thought it was pretty good. Not a great recipe for left overs though... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 27, 2006 by Jenh76
Made this for the second time today! It's sooo good! Took other reviewers suggestions and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 28, 2006 by Cooking 101
I have made this a handful of times since Dec. The only thing I do different is leave out the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 11, 2007 by MTWOMAN
I didn't have all the ingredients on hand, so modified the recipe a little. I used low sodium... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 6, 2007 by TRACEYGRAVES