Classic tapioca pudding is made with very little hassle in a slow cooker. There is no need to presoak small tapioca pearls prior to cooking.
Photo by: tahoegirl
Posted: Jul. 22, 2008
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Photo by: CookinginFL
Posted: May 29, 2008
Photo by: pomplemousse
Posted: May 5, 2008
Photo by: Terri
Posted: Jun. 18, 2007
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