Slow Cooker Tapioca Pudding Recipe
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Slow Cooker Tapioca Pudding

By: GF.food  
"Classic tapioca pudding is made with very little hassle in a slow cooker. There is no need to presoak small tapioca pearls prior to cooking."

Rating: This weblink has been rated 45 times with an average star rating of 4.3 Read Reviews (39)

Rate/Review | 976 people have saved this

Prep Time:
5 Min
Cook Time:
3 Hrs
Ready In:
3 Hrs 5 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 4 cups milk
  • 2/3 cup white sugar
  • 1/2 cup small pearl tapioca
  • 2 eggs, lightly beaten

Directions

  1. Stir together the milk, sugar, tapioca, and eggs in a slow cooker. Cover, and cook on Medium for 3 hours, or on Low for 6 hours, stirring occasionally. Serve warm.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 191 | Total Fat: 5.2g | Cholesterol: 65mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 16, 2008 by GF.food 
This recipe works great with small pearl tapioca. There is a difference in tapiocas that are... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 1, 2007 by sueon 
I love Tapioca Pudding, but, I don't make it very often as it does take watching over. I am... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 27, 2008 by Kahala 
Made this many times Loved it every time. I dislike having to soak the pearls. If I want to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 10, 2008 by MAMAOF2PLUSTRIPLETS 
I make a double-batch of this at least once every month, and everyone in my family (7 of us)... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 15, 2007 by lpa711 
Our family loves homemade tapioca pudding! We don't make it often b/c it is so time... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 15, 2007 by Terri 
Couldn't be easier to make. I added 1/2t pure vanilla and a pinch of salt. Topped with... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 12, 2009 by Cat 
I originally looked this up because the country I'm in doesn't have minute tapioca in a box.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 4, 2007 by Heather Kelley 
What an easy way to get fabulous pudding! Don't be alarmed by the review that said this... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 1, 2007 by Dana L 
Came out good, but I suggest making sure the eggs, milk, and sugar are well mixed before hand.... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 4, 2008 by pomplemousse 
Oh, this is good! Thanks for the recipe. I am not patient enough to make tapioca on the... MORE

 
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