Slow Cooker Squirrel and Veggies Recipe

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Jan 24, 2008

We made this last weekend and I must say it is the easiest and tastiest squirrel dish we have had in a fortnight. We used the frozen guys we had down stairs in the ice chest that my boy Delmar shot when he was at his pappies last month. I recon we should use fresh critter next time. Ma loves this one very much and we are going to make it for the annual Stokes family reunion.

—Earlee

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Nov 11, 2010

The squirrel turned out really tender and just fell right off of the bone. The broth was very bland and I didn't care for the flavor. I think celery would be a better fit rather than green peppers. I ended up adding bay leaves, parsley and a few other seasonings to the broth. It was a little too watery for us, so I made some herb flavored dumplings and turned it into a squirrel pot pie. All in all, it wasn't bad and with the changes it is a 5 star make again recipe.

—DIZ♥

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3 Ratings

Sep 01, 2010

Overall, very good dish. My in-laws are reserved when it comes to squirrel dishes, however they loved this one. I would recommend using fresh guys for this, which was recommended in an earlier review. I would also lay off of the garlic and add more white pepper. Other than that it was very good. What more could you ask for in a Squirrel dish.

—stick a fork in me, I'm done

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Nutrition

Calories
520 kcal
26%

Carbohydrates
82.7 g
27%

Cholesterol
105 mg
35%

Fat
4.9 g
8%

Fiber
11.8 g
47%

Protein
37 g
74%

Sodium
1454 mg
58%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Slow Cooker Squirrel and Veggies

Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories: 520
Calories from Fat: 44

% Daily Value *
Total Fat 4.9g 8 %
Saturated Fat 0.7g 4 %
Cholesterol 105mg 35 %
Sodium 1454mg 58 %
Potassium 2334mg 65 %
Total Carbohydrates 82.7g 27 %
Dietary Fiber 11.8g 47 %
Protein 37g 74 %
Sugars 9.5g
Vitamin A 227 %
Vitamin C 191 %
Calcium 13 %
Iron 96 %
Thiamin 57 %
Niacin 97 %
Vitamin B6 111 %
Magnesium 49 %
Folate 59 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.