Slow Cooker Split Pea Sausage Soup Recipe
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Slow Cooker Split Pea Sausage Soup

By: Dorothy  
"This is a soup I have come up with myself that everyone in my house will eat."

Rating: This weblink has been rated 264 times with an average star rating of 4.4 Read Reviews (218)

Rate/Review | 6,390 people have saved this

What to Drink?

Wine Chardonnay
Prep Time:
20 Min
Cook Time:
5 Hrs
Ready In:
5 Hrs 20 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 1 pound dried split peas
  • 10 cups water
  • 1 pound smoked sausage of your choice, sliced
  • 5 cubes chicken bouillon
  • 1 1/2 cups chopped carrot
  • 1 cup chopped celery
  • 2 potatoes, peeled and chopped
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon dried oregano
  • 2 bay leaves
  • 1 onion, chopped

Directions

  1. In a 5 quart slow cooker, combine the peas, water, sausage, bouillon, carrot, celery, potatoes, garlic powder, oregano, bay leaves, and onion.
  2. Cover, and cook on High for 4 to 5 hours. Remove bay leaves before ladling into bowls.

Footnotes

  • If you do not have a slow cooker, combine all ingredients in a large pot. Simmer over low heat for 2 to 3 hours, stirring often.
  • Did you know Allrecipes is home to over 400 crock pot recipes? Click here to visit our complete collection.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 412 | Total Fat: 13.1g | Cholesterol: 37mg

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 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 19, 2003 by SYLDAMARE 
This was really good. The only changes I made were: 2cans of chicken broth, instead of the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 3, 2007 by CPolencheck 
I made this with 16 oz cubed ham instead of sausage. EXCELLENT! I did make a few other... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 17, 2003 by CALVIN1611 
Absolutely the best peas soup I have ever had!!! I used 3/4 lb of italian sausage, and added... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 30, 2003 by Barbi 
Made this last night in my extra large crock pot. If you follow the recipe exactly it makes a... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 23, 2003 by KERIBOWERS 
My husband was the one wanting a pea soup. He didn't care for this recipe until I put the soup... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 9, 2003 by MWINTEROD 
Yummy! I used turkey smoked sausage to cut the fat and this was really good. It freezes well... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 30, 2003 by Liz K 
My husband and I like to make this recipe in the dead of winter! We like to beef it up a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 27, 2006 by FairyChick 
Amazing, even my 9 & 5 year old kids loved this. Husband went back for seconds too!! I used... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 23, 2003 by schmerna 
Very good even though I omitted the carrots, celery and potato. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 16, 2003 by Mr. Monty 
Excellent Recipe! My crock pot could not fit the last cup of water, but it came out superbly... MORE

 
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