Recipe by SHASHA25
"Chicken breasts with spaghetti, creamy soups, cheese, tomatoes and chile peppers. The classic dish, slow cooked for only 40 minutes and ready when you are!"
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
1 (16 ounce) package
spaghetti, cooked and drained
1 (10.75 ounce) can
condensed cream of chicken soup
1 (10.75 ounce) can
condensed cream of mushroom soup
1 (14.5 ounce) can
diced tomatoes with green chile peppers
processed cheese food
skinless, boneless chicken breast halves - boiled and cut into bite-size pieces
This was great! Easy and tasty. I used penne pasta and a 5 blend shredded cheese mix and two cans of diced tomatoes, one with mild green chilies and one just tomatoes. I also added some garlic and minced onions while cooking the chicken. My Daughter and my boyfriend loved it, will definitely make again trying other pastas! Can't wait for leftovers for lunch today! Thanks for the recipe!
Please! Slow cooker receipe? You spend nearly as much time getting this together as you do in the slow cooker. And you could get the same effect on the stovetop.
I liked this recipe, and so did my family. Some thought it was too spicy, so the next time I tried it, I just used a can of tomatoes, but it wasn't as good. I say leave the recipe as is!
This recipe served its purpose very well. I needed a recipe for the ingredients I had on hand, and that could be kept warm for hours until we needed to eat. This tasted like "comfort food", and everyone loved it. Next time, I will use less spaghetti because my crockpot is small and everything didn't fit. The only problem with this recipe is you have to wash three pots (chicken, spaghetti, and crock pot), but other than that it is a great pot-luck type of dish.
I didn't really care for this recipe. I thought it was a glorified macaroni and cheese.
This is a great, "child-friendly" recipe. I always add in some 'real' sharp cheddar cheese for a little more flavor, but it works well either way. Popular at church, too! Give this one a try. :)
I thought this was really good. I used HOT tomatos and green chilies. Lots of flavor. The Leftovers were good, also
I must say this went over great with my family. My husband and my boys love it.
It was very easy to put together and I added an extra can of tomatoes & chiles.
The leftovers are yummy too.This was a nice change from the usual spaghetti
dinner.Thanks for this one Sharon it's a keeper!!!
* Percent Daily Values are based on a 2,000 calorie diet.
Slow Cooker Spaghetti Chicken
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories from Fat: 219
End summer with a bang with festive Labor Day recipes.
Send them to school with good-for-you food that’s tasty, too.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!
See how to make a simple, satisfying chicken dinner.
Shredded slow-simmered chicken in a tangy homemade BBQ sauce.
Make spicy, slow-simmering Buffalo chicken for sandwiches.