This was incredible. I used A&W rootbeer, and two pork roasts since I could fit two in my crock pot. Covered with the soda and nothing else. Cooked on low for about 8 hours. The meat had a pretty good taste. After it cooled I drained the rootbeer and pulled the pork apart. I then mixed in about 1/4 cup of liquid smoke and some garlic powder. I let set in the fridge overnight and put back on low. After the meat was warmed I added two bottles of Sweet Baby Ray's sauce. I gave it a little taste and wasn't all that impressed. I usually use KC Masterpiece. I let the flavors marry for a couple of hours on low and Wow!!!! what a happy marriage it was. The sauce and the pork came together in a fantastic taste explosion. It was the best I have ever tasted. Big hit with the family, even my daughter who hates bbq sauce on pulled pork, loved it. Try this recipe and you won't be sorry.
Was this review helpful?
1 user found this review helpful
This was incredible. I used A&W rootbeer, and two pork roasts since I could fit two in my...