print icon
Print This Recipe

Slow Cooker Pork Chops II

SUBMITTED BY: ERINVDIX  PHOTO BY: Daniel's Sarah K Supporting Member (Click to learn more about Supporting Membership)

"A wonderful way to cook pork it's extremely tasty and tender. With a mixture of spices and garlic it's terrific. And it is extremely EASY."
Slow Cooker Pork Chops II Recipe
RECIPE RATING:
This recipe has been rated 228 times with an average star rating of 4.0
Read Reviews (199)
PREP TIME  10 Min
COOK TIME  4 Hrs
READY IN  4 Hrs 10 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 1/4 cup olive oil
  • 1 cup chicken broth
  • 2 cloves garlic, minced
  • 1 tablespoon paprika
  • 1 tablespoon garlic powder
  • 1 tablespoon poultry seasoning
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 4 thick cut boneless pork chops
  • salt and pepper to taste

DIRECTIONS

  1. In a large bowl, whisk together the olive oil, chicken broth, garlic, paprika, garlic powder, poultry seasoning and basil. Pour into the slow cooker. Cut small slits in each pork chop with the tip of a knife, and season lightly with salt and pepper. Place pork chops into the slow cooker, cover, and cook on High for 4 hours. Baste periodically with the sauce.

FOOTNOTE

  • Did you know Allrecipes is home to over 400 crock pot recipes? Click here to visit our complete collection.
ADVERTISEMENT

REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 4.01 star rating.
Reviewed on feb. 7, 2006 by MAINEMOM 
We thought this was quite good -- a nice change from so many of the crockpot recipes that use... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.01 star rating.
Reviewed on jan. 25, 2007 by Lisa 
I thought the meat was super tender and flavorful. I sauted the garlic in the oil first... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.01 star rating.
Reviewed on aug. 9, 2005 by APANTHESIS 
This recipe tasted great and the pork chops were so tender they ended up falling apart. The... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.01 star rating.
Reviewed on jul. 13, 2006 by Julia 
We loved this recipe! It has a mediterranean taste to it. I doubled the liquid and it cooked... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.01 star rating.
Reviewed on jan. 18, 2007 by Tami 
I am not a big fan of pork chops but these were really good! They also got my husbands... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.01 star rating.
Reviewed on apr. 24, 2007 by Alyson 
Delish! I used way less oil than the recipe called for and instead of pork chops I used the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.01 star rating.
Reviewed on sep. 28, 2006 by luckyinseattle 
Loved it!!The best recipe I've found on this web-site in 5 ys. I agree it tasted... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.01 star rating.
Reviewed on jan. 6, 2006 by ChicagoRN2 
This recipe was VERY good! My husband isn't a huge fan of pork chops but I am and was looking... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.01 star rating.
Reviewed on feb. 20, 2006 by ckrentz 
These chops were great. They were so tender, you could cut through them with a fork. The... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.01 star rating.
Reviewed on oct. 6, 2006 by Bobbi 
My daughter says this should be given 5 stars. I tend to agree. My husband loved it as well.... MORE

MORE MEMBER REVIEWS

 
ADVERTISEMENT

RELATED PHOTOS FOR THIS RECIPE

POST A PHOTO    MORE PHOTOS

Nutritional Information
Slow Cooker Pork Chops II

Servings Per Recipe: 4

Amount Per Serving

Calories: 279

  • Total Fat: 20g
  • Cholesterol: 48mg
  • Sodium: 376mg
  • Total Carbs: 4.2g
  •     Dietary Fiber: 0.9g
  • Protein: 20.6g

VIEW DETAILED NUTRITION

About: Nutrition Info

Powered by: ESHA Nutrient Database

 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Frequently Asked Questions What's this?