Slow Cooker Pepper Steak Recipe
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Slow Cooker Pepper Steak

By: MJWAGNER68 
"Very tender and flavorful, this recipe is one of our family's favorites. It's great to make ahead of time in the slow cooker and then serve over rice, egg noodles, or chow mein."

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (1,522)

What to Drink?
Wine Syrah
Cocktail Sazerac
Prep Time:
20 Min
Cook Time:
4 Hrs 10 Min
Ready In:
4 Hrs 30 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 2 pounds beef sirloin, cut into 2 inch strips
  • garlic powder to taste
  • 3 tablespoons vegetable oil
  • 1 cube beef bouillon
  • 1/4 cup hot water
  • 1 tablespoon cornstarch
  • 1/2 cup chopped onion
  • 2 large green bell peppers, roughly chopped
  • 1 (14.5 ounce) can stewed tomatoes, with liquid
  • 3 tablespoons soy sauce
  • 1 teaspoon white sugar
  • 1 teaspoon salt

Directions

  1. Sprinkle strips of sirloin with garlic powder to taste. In a large skillet over medium heat, heat the vegetable oil and brown the seasoned beef strips. Transfer to a slow cooker.
  2. Mix bouillon cube with hot water until dissolved, then mix in cornstarch until dissolved. Pour into the slow cooker with meat. Stir in onion, green peppers, stewed tomatoes, soy sauce, sugar, and salt.
  3. Cover, and cook on High for 3 to 4 hours, or on Low for 6 to 8 hours.

Footnotes

  • Did you know Allrecipes is home to over 400 crock pot recipes? Click here to visit our complete collection.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 301 | Total Fat: 15.8g | Cholesterol: 65mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Mar. 9, 2008 by KS   view full review
Absolutely delicous!!! My husband loved it!!!! I did as some others suggested and bought the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 4, 2003 by TKF123   view full review
Don't be fooled by the name. This is not a traditionally prepared Chinese Pepper Steak but it...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 16, 2003 by Chef Eeyore   view full review
This recipe was DELICIOUS and sooooo easy to make! My grocery store had pre-sliced "Beef For...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Mar. 26, 2008 by TRACI8878   view full review
This was easy and delicious! Will definitely be a keeper in my recipe box. I added a couple...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 4, 2003 by SILLYMOM25   view full review
Absolutely delicious! My husband and I along with our 5 year old and 17 month old LOVED it....
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Mar. 27, 2008 by Ginger C.   view full review
This is very similiar to a recipe I have been making for years that my kids affectionately...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Sep. 2, 2009 by Foodie   view full review
Great recipe. Good change from your typical crock pot recipe with cream of anything soup. ...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Mar. 7, 2008 by chilipepper   view full review
i made this last yesterday and served it on garlic mashed potatoes just to try something...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Feb. 28, 2008 by Mrs. Matteson   view full review
This recipe surpassed my expectations. I made it with pork steaks that were part of our bulk...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Aug. 29, 2002 by MIHAELA   view full review
Easy and tasty.

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