The reviewer gave this recipe 2 stars. This recipe averages a 2.6 star rating.
Reviewed: Mar. 29, 2011
easy but not the best tasting
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The reviewer gave this recipe 1 stars. This recipe averages a 2.6 star rating.
Reviewed: Mar. 3, 2011
Very Bad did not even eat
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The reviewer gave this recipe 5 stars. This recipe averages a 2.6 star rating.
Reviewed: Feb. 2, 2011
This was the best chicken I've had in a while. It was so tender and juicy! My husband and I had it over rice like it is in the picture, along with fresh steamed green beans. The sauce was watery but it was great because we used the left-overs with some flour to make a chicken orange gravy. So simple, quick and yummy!
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The reviewer gave this recipe 5 stars. This recipe averages a 2.6 star rating.
Reviewed: Jan. 25, 2011
This was so simple! Our chicken was frozen when we put it in the slow cooker and it came out so tender and juicy. We will be making this again.
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The reviewer gave this recipe 2 stars. This recipe averages a 2.6 star rating.
Reviewed: Jan. 14, 2011
did not care for it AT ALL. When a recipe calls itself "Orange Chicken", it brings a certain expectation to mind about what the end product will be. If you are expecting the "Orange Chicken" you get when you order it from your local Chinese takeout, you will be sadly disappointed. It isn't that sticky, sweet, breaded orange chicken you are used to. I found this chicken to be overly salty, and otherwise bland, and I could barely taste the orange flavor at all. Honestly, this chicken tasted like a watered down soy sauce flavored chicken with a TINY hint of orange. Sorry, but definitely not one of my favorites! Won't make it again.
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The reviewer gave this recipe 1 stars. This recipe averages a 2.6 star rating.
Reviewed: Sep. 19, 2010
the orange was TOO over powering, and mixed with just the soy sauce, it tasted bad. I think I'll stick to the longer-to-prep Asian Orange Chicken recipe on the website... that one is to die for.
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Photo by Persikka_78

Cooking Level: Intermediate

Home Town: Seneca Falls, New York, USA
Living In: Port Gibson, New York, USA

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The reviewer gave this recipe 2 stars. This recipe averages a 2.6 star rating.
Reviewed: Aug. 25, 2010
Something just wasn't right - maybe it was the diet orange soda I used. Very bland.
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Cooking Level: Expert

Home Town: Windsor, Ontario, Canada
Living In: Ottawa, Ontario, Canada

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The reviewer gave this recipe 1 stars. This recipe averages a 2.6 star rating.
Reviewed: Jun. 26, 2010
Way too strong on the soy sauce.
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The reviewer gave this recipe 5 stars. This recipe averages a 2.6 star rating.
Reviewed: Mar. 13, 2010
I love this made it a few times I shred the chicken into a bowl then add the rice then pour some of the juice into it my family loves it so does a friends of mine
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The reviewer gave this recipe 2 stars. This recipe averages a 2.6 star rating.
Reviewed: Mar. 12, 2010
My hubby said that he did not care for it and would not make it again. :( I think we were thinking of Orange Chicken and this did not meet our expectations.
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