Slow Cooker Oats Recipe
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Slow Cooker Oats

By: brandysue 
"I just can't get up in the morning to make my hubby breakfast before he leaves for work, so I put this in the slow cooker the night before, and breakfast is served! A hearty breakfast that's easy to do."

This Kitchen Approved Recipe has an average star rating of 3.9 Rate/Review | Read Reviews (60)

Prep Time:
15 Min
Cook Time:
6 Hrs
Ready In:
6 Hrs 15 Min

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Original Recipe Yield 6 servings
 

Ingredients

  • 1 cup steel cut oats
  • 3 1/2 cups water
  • 1 cup peeled and chopped apple
  • 1/2 cup raisins
  • 2 tablespoons butter
  • 1 tablespoon ground cinnamon
  • 2 tablespoons brown sugar
  • 1 teaspoon vanilla extract

Directions

  1. Place the steel cut oats, water, apple, raisins, butter, cinnamon, brown sugar, and vanilla extract into a slow cooker, and stir to combine and dissolve the sugar. Cover the cooker, set to Low, and allow to cook 6 to 7 hours (for firm oats) or 8 hours (for softer texture).

Footnotes

  • Cook's Note
  • Important: Use steel cut oats or this will be a mushy mess. Also, if your crock cooks too high, cook on the warm setting.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 208 | Total Fat: 5.6g | Cholesterol: 10mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Oct. 13, 2011 by Janette   view full review
This is a great recipe! I make as is or add milk or juice instead of some of the water. I add...
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Sep. 24, 2011 by BLyn   view full review
For the reviewer wondering...Steel-cut oats are whole grain groats (the inner portion of the...
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Sep. 27, 2011 by Teena V   view full review
I've made oats in the crock pot for years. Instead of water I use milk or soy milk. The water...
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Oct. 8, 2011 by Amy   view full review
I did slight variation of this ... added 4 cups water to my 1 c steel cut oats. 3 TBS of...
The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.
Reviewed on Oct. 6, 2011 by amy   view full review
Using steel cut oats (like the recipe calls for) NOT rolled oats is super important in this...
The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.
Reviewed on Sep. 25, 2011 by Dianemwj   view full review
I get home from work at around 2 in the morning and always check AR for the newest reviews. I...
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Sep. 24, 2011 by Mother Ann Supporting Member (Click to learn more about Supporting Membership)  view full review
I made these to take to work. Everyone loved them! I filled my crock pot, turned it on and...
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Sep. 26, 2011 by Mary Horan   view full review
Very easy and Very good breakfast! I didn't have raisins so I used dried cranberries, may...
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Sep. 17, 2011 by redamber   view full review
How funny! I found a recipe almost exactly like this last night, and threw it in the crockpot...
The reviewer gave this recipe 1 stars. This recipe averages a 3.9 star rating.
Reviewed on Oct. 4, 2011 by Baker Bee Supporting Member (Click to learn more about Supporting Membership)  view full review
I really did not care for this at all. The only change I made was using about 1/4 cup of...

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