Slow Cooker Moose Roast Recipe
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Slow Cooker Moose Roast

By: NUTRELLA 
"I had a moose roast sitting in my freezer for a couple of months, because I had no idea how to cook it, not being a wild game fan. A friend suggested this method of cooking it and it was delicious. I made it at Christmas along with the turkey, thinking my guests could have a taste and I wouldn't have to feel guilty about it being in my freezer anymore, but it was the hit of the dinner!"

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (35)

What to Drink?

Wine Syrah
Prep Time:
10 Min
Cook Time:
8 Hrs
Ready In:
8 Hrs 10 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 12 servings
 

Ingredients

  • 2 tablespoons vegetable oil
  • 4 pounds moose roast
  • 2 cups apple juice
  • 1 (1 ounce) envelope dry onion soup mix

Directions

  1. Heat oil in a large skillet over medium-high heat. Brown the roast on all sides in the hot oil. Remove, and transfer to a slow cooker.
  2. Sprinkle onion soup mix over the roast, then pour in the apple juice. Cover and cook on MEDIUM for 6 to 8 hours, or until meat is very tender. Check occasionally to make sure there is sufficient liquid, and add more juice if necessary. Serve roast with juices, or thicken them for a tasty gravy.

Footnotes

  • Did you know Allrecipes is home to over 400 crock pot recipes? Click here to visit our complete collection.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 172 | Total Fat: 3.3g | Cholesterol: 74mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 1, 2007 by Angela   view full review
This was an Awesome dish. I added an extra cup of apple juice along with the full pack of...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 6, 2003 by DREXWINKLE   view full review
My husband just got back from Caribou hunting and I tried this recipe with a shoulder roast....
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Jun. 24, 2007 by PNH2B   view full review
My crockpot does not have a medium setting which was a major part of the problem with this...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 16, 2008 by zuan   view full review
This was very tasty! On my second and third times preparing this recipe, I substituted the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Sep. 20, 2006 by CForest   view full review
Such an easy recipe. My family loves it. I have made this a few times any knorr soup mix can...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 19, 2006 by SDONCHI   view full review
This was excellent. I also added a can of condensed french onion soup and some potatoes. The...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Sep. 15, 2008 by Carroteye   view full review
This recipe is EXCELLENT! I've made it for company, and everyone raved about it, and fought...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Aug. 6, 2006 by Yukon Cook   view full review
Delicious, moist and tender. My guests said it was the best Moose Roast they had ever tasted!...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 9, 2004 by GMOONEY   view full review
I don't use apple juice but sounds good. You might want to add 1 to 4 tblsps of horseradish....
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 4, 2007 by Mountain Mama-BC   view full review
This was a big hit with everyone! My fussy sister in law who always said she disliked Moose...

 

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