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Slow Cooker Mediterranean Stew

SUBMITTED BY: BROMFIELD PHOTO BY: LetyPat

"A nice hearty stew that is wicked easy."
RECIPE RATING:
The reviewer gave this recipe 59 stars. This recipe average a 3.6 star rating.
Read Reviews (47)
PREP TIME  30 Min
COOK TIME  10 Hrs
READY IN  10 Hrs 30 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 1 butternut squash - peeled, seeded, and cubed
  • 2 cups cubed eggplant, with peel
  • 2 cups cubed zucchini
  • 1 (10 ounce) package frozen okra, thawed
  • 1 (8 ounce) can tomato sauce
  • 1 cup chopped onion
  • 1 ripe tomato, chopped
  • 1 carrot, sliced thin
  • 1/2 cup vegetable broth
  • 1/3 cup raisins
  • 1 clove garlic, chopped
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon ground turmeric
  • 1/4 teaspoon crushed red pepper
  • 1/4 teaspoon ground cinnamon
  • 1/4 teaspoon paprika

DIRECTIONS

  1. In a slow cooker, combine butternut squash, eggplant, zucchini, okra, tomato sauce, onion, tomato, carrot, broth, raisins, and garlic. Season with cumin, turmeric, red pepper, cinnamon, and paprika.
  2. Cover, and cook on Low for 8 to 10 hours, or until vegetables are tender.

FOOTNOTE

  • Did you know Allrecipes is home to over 400 crock pot recipes? Click here to visit our complete collection.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 12, 2004 by Adriana
You know, I really think this is D-lish. I am not a big okra fan so I just left it out. The... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 22, 2003 by Cheryl
I only gave this recipe a 4 star rating because my hubby really liked it. I did not. 10 Hours... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 16, 2004 by MONTGOJJ
This was very good. However I made a few changes: rather than tomato sauce and a fresh tomato... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 1, 2003 by ILLYRIAS
This was incredibly tasty and easy. Just a lot of chopping the night before, then coming home... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 24, 2006 by Renee
I have, what I think is, an avg size crock pot. I ended up leaving out 1/3 of the squash, 1/2... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 2, 2003 by ALYCAT808
Healthy meal. I added salt and pepper, for sure. It's not pretty looking though. It's easy,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 2, 2003 by SHANDMAN
I served this for my vegetarian guests for Thanksgiving. It was a perfect companion for other... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 11, 2005 by CRASHKATT
This is by far the best thing that has ever come out of my slow cooker!!! I skipped the okra... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 31, 2004 by MALACHIMUH
Thank you so much to the person who sent in this recipe. My husband went back 3 times. I... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 11, 2004 by YOGABELLA
Love the smell. I used an carrots, butternut squash & spag. squash and increased all the... MORE