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Slow Cooker Macaroni and Cheese I

SUBMITTED BY: Shauna  PHOTO BY: MrsKatt 

"A wonderful, cheesy macaroni and cheese recipe cooked in a slow cooker. Great for those busy days or for a potluck."
Slow Cooker Macaroni and Cheese I Recipe
RECIPE RATING:
This recipe has been rated 124 times with an average star rating of 3.3
Read Reviews (108)
PREP TIME  10 Min
COOK TIME  6 Hrs
READY IN  6 Hrs 10 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1/2 pound elbow macaroni
  • 4 cups shredded Cheddar cheese, divided
  • 1 (12 fluid ounce) can evaporated milk
  • 1 1/2 cups milk
  • 2 eggs
  • 1 teaspoon salt
  • 1/2 teaspoon ground black pepper

DIRECTIONS

  1. Coat the inside of the slow cooker with cooking spray.
  2. In a large bowl, beat eggs with fresh and evaporated milks. Mix in uncooked macaroni and 3 cups shredded cheese. Transfer to slow cooker, and sprinkle remaining cheese on top.
  3. Cook on low for 5 to 6 hours. Do not stir or remove lid while cooking.

FOOTNOTE

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REVIEWS

The reviewer gave this recipe 3 stars. This recipe averages a 3.28 star rating.
Reviewed on jul. 16, 2007 by Janine 
Hi everyone! I just wanted to say that until I found another recipe on this site for Mac &... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 3.28 star rating.
Reviewed on jan. 7, 2004 by mwbarker 
I have made this several times and modified it to how we like it. We leave the eggs out... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 3.28 star rating.
Reviewed on feb. 25, 2007 by Ilovetocook 
This recipe is getting a really bad rap! I've done it in the oven and I've done it in the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 3.28 star rating.
Reviewed on apr. 9, 2007 by lons65 
I think this is getting a bad rap too -- but I made a lot of modifications as a result of... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 3.28 star rating.
Reviewed on oct. 8, 2006 by CyndeG 
I was surprised by this recipe. I did change it a bit, due to the fact I didn't have any... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 3.28 star rating.
Reviewed on sep. 30, 2005 by CINDINMIKE 
i make mac and cheese from scratch alot, but i've never made it this way, and i won't do it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 3.28 star rating.
Reviewed on aug. 26, 2006 by MrsKatt 
I skipped the eggs because I didn't want a custardy mac & cheese. I added 1/2 tsp of dry... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 3.28 star rating.
Reviewed on oct. 24, 2002 by lenihan5 
I liked it but my mother thought it was "too custard-like" so I'll delete one egg next time. ... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 3.28 star rating.
Reviewed on sep. 11, 2003 by TWACHTLER 
I was so excited about the ease of this meal, but this recipe did NOT turn out as expected. We... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 3.28 star rating.
Reviewed on jan. 11, 2008 by Kim 
I can't reccomend this to anyone... MORE

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Nutritional Information
Slow Cooker Macaroni and Cheese I

Servings Per Recipe: 6

Amount Per Serving

Calories: 508

  • Total Fat: 28.7g
  • Cholesterol: 154mg
  • Sodium: 930mg
  • Total Carbs: 33.2g
  •     Dietary Fiber: 1.7g
  • Protein: 28.4g

VIEW DETAILED NUTRITION

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