This was SO good. I added about 6 potatoes, cubed; 3 carrots, sliced into rounds; about a lb of mushrooms, cut in half; and an onion cut into chunks. I put them all in the bottom of the crock pot and placed the meat on top. I mixed the two cans of soup together and added a packet of au jus mix to the soups (I didn't have onion soup mix). You could probably just a cube or two of beef bullion. I seasoned the meat with a creole seasoning rub and lots of salt before I browned it. I also deglazed the pan with a little red wine and poured it on the meat in the crock just before i poured the soups over it. The gravy these 2 soups makes is just SO good! And with just a touch of heat with the creole seasoning...mmm, mmm. My daughter's favorite meal is pot roast and she LOVED it. I'll make my crock pot pot roast this way from now on. You really can't beat it!!
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This was SO good. I added about 6 potatoes, cubed; 3 carrots, sliced into rounds; about a lb...