Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Sep. 18, 2002

The first time I made this soup it turned into a big blob. I tried again with 1 c. lentils and 1 c. rice. I still didn't care for it. Too bland.

Was this review helpful? [ YES ]
4 users found this review helpful

Reviewer:

LESLEY

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Mar. 24, 2002

Slightly thick but easy to correct . great flavour and good on a cold day .

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

MATLOT

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Sep. 28, 2001

I had the same problem as another poster - by the time the mix was finished cooking, there was very little "soup" left to it, just a rice and lentil loaf with vegetables here and there. So I added as much broth as I needed to get it up to a soup consistency after it was done cooking and it was perfectly fine. Not the best lentil soup I've ever had, but quick, easy, cheap and filling. Will make again.

Was this review helpful? [ YES ]
7 users found this review helpful

Reviewer:

SHIROBARA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Mar. 5, 2001

Something must be wrong with the ingredient measurements in this recipe. It calls for 7 hours of slow cooker time but by 3 hours it was a sodden dryed out mass of oatmeal like stuff. Maybe too little liquid for the amount of lentil/rice called for?

Was this review helpful? [ YES ]
7 users found this review helpful

Reviewer:

COOKINMANIAC

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Nov. 2, 2000

I prefer to soak the lentils in water overnight and set the crockpot on high for aobut half of the cook time. (We like them very soft.) Also, try part wild rice in this recipe--it adds lots of flavor!! Very hearty and makes a huge batch!

Was this review helpful? [ YES ]
13 users found this review helpful