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Slow Cooker Lentil Rice Soup

By: Renee  
"I know a busy schedule is just the way of life nowadays, so here is a quick slow cooker soup that's super easy and yummy too! Rice, lentils and mixed veggies seasoned with garlic, salt and pepper."

Rating: This weblink has been rated 37 times with an average star rating of 2.3 Read Reviews (27)

Rate/Review | 1,622 people have saved this

Prep Time:
20 Min
Cook Time:
7 Hrs
Ready In:
7 Hrs 20 Min

Servings  (Help)

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Original Recipe Yield 10 to 12 servings
 

Ingredients

  • 2 cups dry lentils
  • 2 cups uncooked long grain brown rice
  • 1 cup chopped carrots
  • 1/2 cup chopped celery
  • 1/2 onion, chopped
  • 8 cups water
  • 1 cup vegetable broth
  • 1 teaspoon garlic powder
  • 1/2 teaspoon ground black pepper
  • 1 tablespoon salt
  • 1 cup sliced fresh mushrooms

Directions

  1. Place the lentils, rice, carrots, celery, onion, water, broth, garlic powder, ground black pepper and salt in a slow cooker.
  2. Cover and cook on low setting for 7 to 8 hours. Stir in the mushrooms 1 hour before serving.

Footnotes

  • Did you know Allrecipes is home to over 400 crock pot recipes? Click here to visit our complete collection.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 256 | Total Fat: 1.4g | Cholesterol: 0mg

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 view all reviews »

The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 20, 2006 by DC Girly Girl 
Okay...call it morbid curiosity, but I came across this recipe and just had to try it because... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 27, 2005 by Bryan 
I followed suggestions of previous reviewers. I soaked the lentils for 14 hours. I used 1 cup... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 17, 2003 by KAPPY5 
I prefer to soak the lentils in water overnight and set the crockpot on high for aobut half of... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 25, 2003 by JUNEODELL 
Others complained about it being to dry and more of a lump than a soup---they were right. I... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 24, 2006 by Em Caroline 
Well...I also did not read the reviews before I made this "soup". I basically ended up with a... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 4, 2005 by Barb G. 
I made this recipe without looking at the reviews first. I was very surprised to come home... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 20, 2003 by COOKINMANIAC 
Something must be wrong with the ingredient measurements in this recipe. It calls for 7 hours... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 17, 2003 by SHIROBARA 
I had the same problem as another poster - by the time the mix was finished cooking, there was... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 13, 2004 by RAGGEDYDOG 
Glop! No soup, just tastless glop. I'll never try it again. Also, I'll learn to read the... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 20, 2003 by BEANFAIR 
This was nasty. It was a glob of goo with uncooked rice in the middle when I got home. I... MORE

 
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