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Slow Cooker Lemon Garlic Chicken I

SUBMITTED BY: Margaret Rolfe      PHOTO BY: mymidnightmom

"Simple recipe made in a slow cooker. I arrange the chicken in a bowl slightly smaller than the inside of the slow cooker and freeze it. This way, the chicken doesn't fall apart quite as much after it is cooked. Serve over white rice if desired."
SERVINGS & SCALING
Original recipe yield: 6 servings
    
About  scaling  and  conversions

INGREDIENTS

  • 6 skinless, boneless chicken breasts
  • 3 cups white wine
  • 1 1/2 cups lemon juice
  • 1 medium head garlic, crushed
  • 4 drops hot pepper sauce
  • 2 teaspoons poultry seasoning
  • 2 teaspoons salt

DIRECTIONS

  1. Combine the white wine, lemon juice, crushed garlic, pepper sauce, poultry seasoning and salt. Mix well.
  2. Place chicken in slow cooker. Pour lemon/garlic mixture over chicken. Cook on low for 8 to 10 hours.

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The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 21, 2003 by KPETE
absolutely hideous!! if you would like to eat something sour, bitter and nasty make this. I'm sorry but this was a huge waste of time and effort.

10 users found this review helpful
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 22, 2003 by DAWNTHEMOMMY
this was awful. I consider myself a good cook, but my family was really disappointed with the dryness and the taste of this recipe. Not to mention the waste of food and ingredients. I had to scramble to fix something else. I do not reccomend this recipe.

9 users found this review helpful
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 11, 2007 by hogheads_mom
I'll never make this again. Two weeks ago my husbund called me at home to say he invited his boss to our house for supper that night. I franicked. I just picked my dauther up from school because she had pinkeye and to make matters worst, it was two days before my husbunds payday and we were out of meat with no money to by none either. I dug through the deep freeze and found some chicken and I checked the internet for a recipie. I was in the mood for tangy but I didn't want to fuss because I had to take my dauther to rite aids to pick up her subscription. This recipie sounded good to me and I just figured everyone else on here just gave it a bad rate because they messed it up. I dumped all the ingerdents in the crockpot and said a little prayer. At Rite aids, I picked up a box of white wine. When we came home, it smelled lemon-y and garlic-y. I boiled some minute rice and eggerly waited for my husbund and his boss to come home. When they came home, I had my dauther poor them some white wine. My husbund said she shouldnt because her eye was swolled up but I she washed her hands. After we all prayed, I started to ladle to Slow Cooker Garlic Chicken I over the minute rice I could tell it was going to be a disaster. My husbunds boss "Jeff" tried to hide his discust at overburdensome fragrants. My husbund wasn't speaking to me because he was mad about the wine thing. I could tell he was real mad. "Jeff" ate half and then exused himself for a call and said he had to leave. My da

7 users found this review helpful


 
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NUTRITION INFORMATION

Servings Per Recipe: 6

Amount Per Serving

Calories: 245

  • Total Fat: 1.5g
  • Cholesterol: 68mg
  • Sodium: 864mg
  • Total Carbs: 9.6g
  •     Dietary Fiber: 0.5g
  • Protein: 28.2g

VIEW DETAILED NUTRITION

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