I am giving this recipe four starts only because I love the slow cooker concept and the cheese sauce was fantastic. I feel like this recipe is bland. I used my own sauce recipe. One can mushroom pasta sauce, one can three cheese pasta sauce ( the recipe made the lasagna very dry), an onion, a green bell pepper, and two cans of stewed tomatoes. I ended up only using half of the noodles from a single box. Like I said the cheese sauce was great. I added more ricotta because it comes in a sixteen oz container. As I said make the tomato sauce your own, plane old tomato sauce makes for a boring lasagna!
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I am giving this recipe four starts only because I love the slow cooker concept and the cheese...