Slow Cooker Italian Spaghetti Sauce Recipe - Allrecipes.com
Slow Cooker Italian Spaghetti Sauce Recipe
  • READY IN 4+ hrs

Slow Cooker Italian Spaghetti Sauce

Recipe by  

"Thick and rich tomato sauce. I like to cook pork from raw in this recipe."

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Ingredients Edit and Save

Original recipe makes 10 cups Change Servings
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  • PREP

    5 mins
  • COOK

    4 hrs
  • READY IN

    4 hrs 5 mins

Directions

  1. Stir tomato juice, tomato sauce, tomato paste, sugar, basil, and pepper together in a slow cooker.
  2. Cook on Low 4 to 6 hours.
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Reviews More Reviews

Feb 07, 2013

As is, a pretty basic marinara sauce. I followed the recipe except to add 1/4 couple of dried minced onion. The sauce cooked on low all day (at least 10 hours) and did not get thick. It fit the bill for what I needed for dinner as we were having meat filled ravioli. I am going to freeze the remainder and will probably tweak it when I reuse it.

 
Feb 04, 2015

One thing that I failed to put in directions was that you should not cover crock pot, it makes moisture and your sauce will thin out

 

3 Ratings

Feb 02, 2015

Basic recipe but that's what makes it a good all purpose sauce. Only change I made was adding 1 t. minced garlic.

 

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Nutrition

  • Calories
  • 85 kcal
  • 4%
  • Carbohydrates
  • 20.1 g
  • 6%
  • Cholesterol
  • 0 mg
  • 0%
  • Fat
  • 0.4 g
  • < 1%
  • Fiber
  • 3.6 g
  • 14%
  • Protein
  • 3.9 g
  • 8%
  • Sodium
  • 1332 mg
  • 53%

* Percent Daily Values are based on a 2,000 calorie diet.

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