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Slow Cooker Italian Moose Roast Sandwiches

SUBMITTED BY: Amy C. 

"Living in Alaska, we harvest a moose every year. This is one of our favorites. It serves a lot so it's good when you want an economical dish for a crowd. Making this is a snap!"
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RECIPE RATING:
This recipe has been rated 6 times with an average star rating of 4.7
Read Reviews (6)
PREP TIME  15 Min
COOK TIME  10 Hrs
READY IN  10 Hrs 15 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 (4 pound) moose roast
  • 10 cloves garlic
  • 10 cubes beef bouillon
  • 1 (16 ounce) jar sliced pepperoncini peppers, with liquid
  • 2 tablespoons Worcestershire sauce
  • 1 (.7 ounce) package dry Italian salad dressing mix
  • 12 (6 inch) hard-crusted French rolls

DIRECTIONS

  1. Cut 20 small, deep slits all over the roast; stuff the slits with garlic and bouillon cubes, and place into a slow cooker. Drain half of the liquid from the peppers, then pour the remaining peppers and liquid over the roast. Season with Worcestershire sauce, and sprinkle the Italian dressing mix overtop.
  2. Cook on Low for 10 to 12 hours until the meat can easily be pulled apart. Shred the meat finely, and serve mounded on French rolls; dip into juices if desired.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 4.67 star rating.
Reviewed on Dec. 28, 2006 by Boos_Mommy 
As moose isn't a big thing here in PA, I used this recipe on a rump roast. It is great! ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed on Sep. 27, 2008 by Lori 
Very easy and tasty! I soaked the roast in buttermilk overnight just in case it tasted gamey... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed on Feb. 26, 2008 by gibsey23 
I too live in AK and use a lot of moose! We will definately be using this recipe again and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed on Dec. 11, 2007 by frommyhometoyours 
This is an excellent recipe for moose that I will be sure to use over and over again! I am not... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed on Jan. 27, 2007 by snow_daddy 
Excellent flavor, everyone loved it. Leftovers were even better the next day. Always looking... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.67 star rating.
Reviewed on Nov. 21, 2008 by Tamara 
This is not for the faint of taste buds. The pepperoncini give it quite a kick, but it is... MORE


 
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Recipe Submitter:

Cooking Level: Expert

Home Town: Salcha, Alaska, USA

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Nutritional Information
Slow Cooker Italian Moose Roast Sandwiches

Servings Per Recipe: 12

Amount Per Serving

Calories: 412

  • Total Fat: 4.1g
  • Cholesterol: 74mg
  • Sodium: 2398mg
  • Total Carbs: 53.5g
  •     Dietary Fiber: 3.3g
  • Protein: 37.1g

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