Wow-these baked beans are incredible, this is one I'll be using many times in the future when grilling out or even on a wintry Sunday. Incredibly easy and uses only a few ingredients which I always have on hand. I did exactly as others suggested with fantastic results; namely both soaking the beans overnight and then simmering at a slow boil for an hour in the morning before throwing in the crockpot. If you do this then just add the other ingredients and let it go for 8 hours on low, be sure to stir every now and then-don't wait to add the ketchup/salt as the sauce literally comes together like fine wine over the duration of time. While it might seem a bit sweet initially, after slow cooking for 8 hours it all comes together and is simply perfection-I'm a person who likes spicy sauces and I'd not add a thing to this, nor change the composition. Kudos for this one, it's truly simplicity and perfection in one-I'll not be buying anymore canned beans! (this is FAR less expensive than canned beans, a single package of beans fixes a whole pot).
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Wow-these baked beans are incredible, this is one I'll be using many times in the future when...