I don't eat pork so I made this for my just my husband. I am afraid that he did not like this very much. My cooker only has low and high so it was difficult to figure out just the right length of time to cook the food. My green beans came out crunchy but so did my potatoes. My onions seemed kinda soggy. I put it in the fridge, over night, and pulled it out to consider a meal of leftovers. There was a thin layer of fat on the whole thing. My DH took one look at that and said he would make himself a sandwich. I think the recipe is probably perfect for someone that has the right slow cooker or knows how to measure the times, just right.
Was this review helpful?
[
YES
]
4 users found this review helpful
What's this?