The reviewer gave this recipe 5 stars. This recipe averages a 4.03 star rating.
Reviewed: Oct. 29, 2009
Love this recipe. It's easy to make and yummy!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.03 star rating.
Reviewed: Oct. 14, 2009
I made this for a camping trip with the Cub Scouts and it was a HUGE hit! This is a great recipe if you need a crowd pleaser, since it is pretty basic. I think the slow cooker really got the garlic flavor into the potatoes. I will definetly make this one again.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Cooking Level: Intermediate

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.03 star rating.
Reviewed: Sep. 28, 2009
Surprisingly good! When I was putting everything into the crockpot the morning of I thought for sure this wasn't asking for enough water but it was fine and perfect! I used fresh garlic instead of powder and put the garlic on the bottom so that it would be roasted garlic when all was said and done. That got mashed into the potatoes just fine (like butter when it's roasted, afterall). I will use other reviewer's suggestions in the future and add cheese. And I think that it might be better with russets than with reds, will play with that in the future, too.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Cooking Level: Expert

Home Town: Fontana, California, USA
Living In: League City, Texas, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.03 star rating.
Reviewed: Jul. 30, 2009
These were amazing and my family loved them!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by crazyfordaisies123

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.03 star rating.
Reviewed: Jul. 5, 2009
I always screw up mashed potatoes and these turned out perfect. I used the high setting and only needed to cook them for 3 hours (they started to get a bit burnt). I also added about 3t. of crushed garlic instead of the garlic powder and used (6)russet potatoes.
Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.03 star rating.
Reviewed: Jun. 30, 2009
This is a great, quick way to make mashed potatoes. I also added some seasonings to taste and also added butter- as usual, not the healthies option, but the boys love it. Very good and quick to prepare!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.03 star rating.
Reviewed: Jun. 22, 2009
I did make some changes. I added more seasonings as I always so, and added some half and half as well. I also added some shredded cheese, and it was very tasty.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 2 stars. This recipe averages a 4.03 star rating.
Reviewed: Apr. 19, 2009
I made this tonight as a side dish and no one really cared for it. I would much rather just boil the garlic and onion with the potatoes and mash it together and add chives. Turns out with a lot more flavour
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Cooking Level: Intermediate

Living In: Hamilton, Ontario, Canada

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 3 stars. This recipe averages a 4.03 star rating.
Reviewed: Apr. 12, 2009
These were okay.... they turned very very mushy and brown... I ended up adding an 8 oz container of chives and onion cream cheese to try and salvage it
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Photo by Lillian

Cooking Level: Beginning

Home Town: Savage, Minnesota, USA
Living In: Bellevue, Nebraska, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.03 star rating.
Reviewed: Apr. 4, 2009
Wow! these are so easy and tasty - definitely will make for company. I had to put in a bit extra butter cause I had run out of milk, but they were still great!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.03 star rating.
Reviewed: Feb. 18, 2009
My family enjoyed these. While it's not any easier that stovetop mashed potatoes, it does allow for some of the prep work to be done a head of time. I used peeled russet potatoes and skipped the garlic powder. I cooked them on low for 6 hours. They were done, but 7 hours would have probably been better. I drained off the liquid from the crockpot before mashing and added milk, a giant spoonful of sour cream, more butter, and minced garlic. The consistancy and flavor was good.
Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.03 star rating.
Reviewed: Feb. 9, 2009
well what could be easier...going to use this recipe alot...i didn't peel the taters...they turned out really good...(i used more garlic coz we like it)...thanks for the recipe
Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

Supporting Member (Click to learn more about Supporting Membership)
Photo by smitty

Cooking Level: Intermediate

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.03 star rating.
Reviewed: Jan. 16, 2009
I made these potatoes not long ago and they were incredible. My entire family loved them. I loved that I prepared them in the morning and didn't have to do a thing to them all day. Perfect!!
Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.03 star rating.
Reviewed: Jan. 10, 2009
This recipe is amazing. My whole family loved them and some of them can be really picky. So thanks.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Cooking Level: Intermediate

Living In: Burlington, North Carolina, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.03 star rating.
Reviewed: Jan. 10, 2009
I went with this recipe because I'm all for easy on busier days. Throw the potatoes in the crock and let them go! This will be my new mashed potato recipe! Served with chicken fried steaks and salad, we had a great dinner. I did add sour cream and cream cheese to these and they turned out fantastic. Mashing them with a masher was soooo easy and effortless, no need for a mixer. I usually screw up mashed potatoes, but not these!
Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

Photo by Julie

Cooking Level: Intermediate

Living In: Owosso, Michigan, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.03 star rating.
Reviewed: Jan. 9, 2009
Delicious and super easy. I made this for Christmas eve and it was nice to just let the slow cooker do the work while I focused on all the other dishes. I used baking potatoes and peeled off all the skin. Instead of the salt and garlic powder, I used a little garlic salt and fresh minced garlic.
Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.03 star rating.
Reviewed: Dec. 3, 2008
I thought these were kind of bland. I love the idea of using the crock pot cause I didn't have to mess with them but next time will add much more seasoning.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Cooking Level: Intermediate

Home Town: Fort Worth, Texas, USA
Living In: Allen, Texas, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.03 star rating.
Reviewed: Dec. 1, 2008
I used 10# of potatoes and 4 heads of roasted garlic. Wonderful
Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

Photo by legof

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 3 stars. This recipe averages a 4.03 star rating.
Reviewed: Nov. 27, 2008
After reading one of the other reviews, I decided to use Russet potatoes(I'm not fond of red potatoes). The recipe was easy, however, it was not like I expected. I initially was looking for a recipe to use for Thanksgiving but I opted for making mashed potatoes the traditional way.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Photo by Monica Boles

Cooking Level: Intermediate

Home Town: Chatsworth, Georgia, USA
Living In: Hixson, Tennessee, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.03 star rating.
Reviewed: Oct. 2, 2008
used 5 lbs of baking potatos, 3/4 covered w/ chick broth and garlic. Pour off excess when done (save a little in case they are too dry) and smashed in slow cooker pot. Added seasonings and turned on warm.
Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

Cooking Level: Intermediate

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog


Displaying 1-20 (of 52) reviews
Page: « PREV 1 | 2 | 3 NEXT »

 

My Recipe Box (0)

view »

Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT

Most Popular Blogs

more »

Quick Links: Start a Blog | Read All Blogs

Recently Viewed Recipes

more »

Quick Links: Recipe Box | Shopping List

Top Searches

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?