This turned out pretty well. I only cooked it for six hours, and it was the perfect consistency, but my slow cooker does run hot, so I was expecting that. I had pretty tart apples, so I did add some brown sugar, and I waited to add the nuts until it was time to eat so they wouldn't lose their crunch. You could really alter the fruits, nuts, and spices in this to get a different taste every time. I will be making this more as winter sets in.
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This turned out pretty well. I only cooked it for six hours, and it was the perfect...