The reviewer gave this recipe 3 stars. This recipe averages a 4.16 star rating.
Reviewed: Sep. 20, 2000
It was good, but needed just a little something more. Maybe herbs, tarragon or sage would probably be good. I will also omit the water next time because the sauce was a little thin. It is definately worth trying again though!!The meat fell off the bone!
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Cooking Level: Expert

Home Town: Chicago, Illinois, USA
Living In: Glenview, Illinois, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.16 star rating.
Reviewed: Sep. 19, 2000
Great recipe...will use it many times I am sure...flavors are wonderful...
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The reviewer gave this recipe 5 stars. This recipe averages a 4.16 star rating.
Reviewed: May 23, 2000
Pork chops are very, very tender and delicious! (I used cream of celery soup.)
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The reviewer gave this recipe 2 stars. This recipe averages a 4.16 star rating.
Reviewed: Apr. 14, 2000
Taste ok but can improve it by adding some herbs.
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