We thought that it was pretty bland. In the end, we had to cover it with garlic salt. I'm not a salt adder but it was the only thing that helped it out and made it edible. Maybe you need Cambells Cream of Mushroom because my all natural organic cream of mushroom soup(usually very yummy) didn't do the trick. The sauce was very very runny. I tried to thicken it up. Not a good idea. It was too watery and not enough flavor to thicken with a good taste. I hope you all have better luck. I'll move on to the next recipe.
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We thought that it was pretty bland. In the end, we had to cover it with garlic salt. I'm not...