This actually turned out 5 stars, but I made several changes, based on the other reviews I read. I used just 1/2 an onion, chicken broth along with water, chicken bouillon, celery salt, and thyme. Oh and I used just 1 of the grand butter biscuits (16 oz) instead of the 2 10 ounce. The 16 oz was almost too much. It's nice that's its pretty easy, I flattened and cut the biscuits into small pieces and they still took about 2 hrs to cook through. This turned out VERY delicious, my 'particular' husband even loved it! I will definitely make it again and I'm sure will be even better in the fall and winter. This is a must try, and tailor it to your own tastes!
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This actually turned out 5 stars, but I made several changes, based on the other reviews I...