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Slow Cooker Cherry Cobbler

SUBMITTED BY: MTFREE 

"This is a fun way to make cherry pie with this very easy and simple slow cooker recipe."
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RECIPE RATING:
This recipe has been rated 12 times with an average star rating of 3.4
Read Reviews (10)
PREP TIME  15 Min
COOK TIME  2 Hrs
READY IN  2 Hrs 15 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 (21 ounce) can cherry pie filling
  • 1 cup all-purpose flour
  • 1/4 cup white sugar
  • 1 1/2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1/4 cup butter, melted
  • 1/2 cup milk
  • 1/2 teaspoon vanilla extract

DIRECTIONS

  1. Coat the inside of your slow cooker with cooking spray. Pour in the cherry pie filling. In a medium bowl, stir together the flour, sugar, baking powder, and salt. Make a well in the center, and pour in the melted butter, milk, and vanilla. Mix until well blended. Spread evenly over the cherry pie filling. Cover, and cook on High for 1 1/2 to 2 hours, or until a toothpick inserted into the topping comes out clean.

FOOTNOTE

  • Did you know Allrecipes is home to over 400 crock pot recipes? Click here to visit our complete collection.
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REVIEWS

The reviewer gave this recipe 3 stars. This recipe averages a 3.42 star rating.
Reviewed on Oct. 25, 2006 by LIKRISHSTK 
Instead of preparing this with all the dry ingretients and vanilla - just put the can of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 3.42 star rating.
Reviewed on Jan. 27, 2008 by Sue 
My husband tried this the first time and said I should prepare it weekly! I used a... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 3.42 star rating.
Reviewed on Sep. 19, 2005 by ROSELYN38 
Very bland. I added almond extract and doubled the sugar to the flour mixture. The result was... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 3.42 star rating.
Reviewed on May 6, 2005 by LoveMexiFood 
Okay, not great. But, okay. I put cinn. and sugar on top. And definetly needs whip cream. MORE
The reviewer gave this recipe 2 stars. This recipe averages a 3.42 star rating.
Reviewed on May 1, 2005 by Emily335 
This was pretty bland. I will definately put more sugar in it if I ever make it again. I might... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 3.42 star rating.
Reviewed on Jan. 8, 2006 by ACOOKEC 
This was ok, but I was expecting it to be more like regular cobbler. This had a more cake like... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 3.42 star rating.
Reviewed on Jan. 21, 2007 by Beth Barlow 
Very good and very simple. I did the prep for this in 10 minutes and that was with my 8 month... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 3.42 star rating.
Reviewed on May 6, 2008 by EverRed 
Excellent idea! I doubled the cherry pie filling (not the topping), I have a large family and... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 3.42 star rating.
Reviewed on Apr. 22, 2006 by Tammy 
Very chewy consistency - somewhat bland. No one wanted to eat the leftovers. MORE
The reviewer gave this recipe 3 stars. This recipe averages a 3.42 star rating.
Reviewed on Apr. 13, 2006 by martha7 
Husband loved it...I thought it was okay, kids thought it was alright. MORE


 
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Nutritional Information
Slow Cooker Cherry Cobbler

Servings Per Recipe: 6

Amount Per Serving

Calories: 302

  • Total Fat: 8.3g
  • Cholesterol: 22mg
  • Sodium: 325mg
  • Total Carbs: 53.3g
  •     Dietary Fiber: 1.2g
  • Protein: 3.3g

VIEW DETAILED NUTRITION

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