Slow Cooker Beef Stroganoff I Recipe
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Slow Cooker Beef Stroganoff I

By: Jessica 
"This is an easy variation of a favorite. I used to prepare it the traditional way, with sour cream, but I didn't have any one night, so I used cream cheese instead. My husband and I liked it even better! Serve over hot, cooked egg noodles or rice."

This Kitchen Approved Recipe has an average star rating of 4.4 Rate/Review | Read Reviews (2,303)

What to Drink?
Wine Merlot
Prep Time:
10 Min
Cook Time:
8 Hrs
Ready In:
8 Hrs 10 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 4 servings
 

Ingredients

  • 1 pound cubed beef stew meat
  • 1 (10.75 ounce) can condensed golden mushroom soup
  • 1/2 cup chopped onion
  • 1 tablespoon Worcestershire sauce
  • 1/4 cup water
  • 4 ounces cream cheese

Directions

  1. In a slow cooker, combine the meat, soup, onion, Worcestershire sauce and water.
  2. Cook on Low setting for 8 hours, or on High setting for about 5 hours. Stir in cream cheese just before serving.

Footnotes

  • Did you know Allrecipes is home to over 400 crock pot recipes? Click here to visit our complete collection.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 376 | Total Fat: 27.3g | Cholesterol: 97mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jul. 6, 2005 by JILLYBEAN14   view full review
I read almost all of the 400+ reviews and made modifications based on them. To save everyone...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Feb. 10, 2004 by PieHole   view full review
This is a WONDERFUL recipe! Make sure you do these 5 things, however: 1. Use "Condensed...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Oct. 15, 2008 by jessilynn   view full review
I think i made it through about 900 reviews until i started to get a headache :) I cant stand...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Nov. 2, 2005 by MomSavedbyGrace   view full review
Wow! For my husband and I to agree that a dish is worthy of 5 stars is very rare. This was a...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Sep. 14, 2006 by sweetnsalty   view full review
I think I've found my new favorite comfort food. This was really good. I used 2 pounds of...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Dec. 16, 2003 by LISAKP71   view full review
This tastes really good, but I found that because I floured and browned the meat (which...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Sep. 26, 2005 by jessica   view full review
THANK YOU! THANK YOU! THANK YOU! My husband is the pickiest eater there is and he loved this....
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jun. 4, 2011 by Crystal S Supporting Member (Click to learn more about Supporting Membership)  view full review
5 stars for a great easy recipe for the busy on-the-go parent! Doubled the sauce!!! Added...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jan. 8, 2004 by JOSIE   view full review
Awesome over egg noodles. Replace the water with sherry and substitute 1 packet onion soup...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jan. 8, 2004 by Sweet Dolly   view full review
I am thrilled, thrilled, THRILLED to have found this recipe. My husband loves when I make...

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