Photo of: Slow Cooker Beef Stew I

Slow Cooker Beef Stew I

Submitted by: BUCHKO 
Cubed meat is mixed with seasoned flour and cooked with vegetables, beef broth, garlic, Worcestershire sauce, and paprika. 
Photo of: Bacon and Potato Soup

Bacon and Potato Soup

Submitted by: Kwollak 
Onions, carrots, celery and potatoes are cooked in chicken broth before grated cheddar cheese and crumbled bacon are added to this hearty winter soup. 
Photo of: Slow Cooker Beef Stew

Slow Cooker Beef Stew

Submitted by: Vikki Mioduszewski 
Cubes of beef marinated in Worcestershire sauce are placed in a slow cooker raw and covered with vegetables, tomato juice and a chopped jalapeno in this stew which requires 8 hours of cooking time. 
Photo of: Simple Turkey Chili

Simple Turkey Chili

Submitted by: AMFISCHER 
This is a very simple and hearty chili with plenty of flavor. It's even better the second day! 
Photo of: Jamie's Minestrone

Jamie's Minestrone

Submitted by: Jamie 
I created this soup after becoming tired of the excess salt and lack of veggies in canned minestrone. I recalled a great bowl of minestrone that was overflowing with rich vegetables at the 'Sheepherder's Inn' in Sacramento, California. Great with a hearty bread, romaine salad and a nice Merlot! 
Photo of: The Best Meatballs

The Best Meatballs

Submitted by: Geanine 
Home Town: Holbrook, New York, USA
Living In: Abington, Pennsylvania, USA
Meatballs made with ground beef, veal and pork, with garlic and Romano cheese. Finish cooking in your favorite marinara sauce. 
Photo of: Rich and Simple French Onion Soup

Rich and Simple French Onion Soup

Submitted by: Lori Levin 
A slice of French bread layered with three varieties of cheese is broiled on top of individual servings of this soup of Spanish onions cooked in beef bouillon to form a rich crust. 
Photo of: Baked Pork Chops I

Baked Pork Chops I

Submitted by: bdld 
There's something comforting about pork chops, breaded and baked, and served with an easy white wine and mushroom sauce. 
Photo of: Mostaccioli with Spinach and Feta

Mostaccioli with Spinach and Feta

Submitted by: Cathy Burghardt 
Flavorful feta cheese, studded with bits of tomato and basil, is tossed with hot pasta into a saute of fresh tomatoes, baby spinach and minced garlic for a colorful, aromatic meal. 
Photo of: Smothered Filet Mignon

Smothered Filet Mignon

Submitted by: JDVMD 
Home Town: Elizabethtown, Kentucky, USA
Living In: Paducah, Kentucky, USA
The filet mignon marinates in a mixture of balsamic vinegar and Dijon mustard while you are heating the grill and cooking the onions, and can be made in under an hour. Serve with some mashed garlic red potatoes and sweetened green beans for a fabulous special occasion meal. 
 

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