Slow Cooker Beef Roast Recipe - Allrecipes.com
Slow Cooker Beef Roast Recipe
  • READY IN 6+ hrs

Slow Cooker Beef Roast

Recipe by  

"This beef is cooked slowly with Worcestershire sauce, BBQ sauce, and spices. SO EASY! Set it up in the morning and you will have dinner ready when you get home. No mess in your kitchen. Use the sauce over egg noodles or rice."

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Ingredients Edit and Save

Original recipe makes 6 servings Change Servings
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  • PREP

    10 mins
  • COOK

    6 hrs
  • READY IN

    6 hrs 10 mins

Directions

  1. Place beef round roast in slow cooker, then add carrots, onion, and celery. Season with garlic powder and black pepper. Pour Worcestershire and barbeque sauce over meat and vegetables. Cook on Low until the meat is tender, 6 to 8 hours.
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Reviews More Reviews

Most Helpful Positive Review
Aug 05, 2009

My husband and I loved this!! I cooked a 5 lb. angus beef roast in the crockpot. I seasoned it well with garlic and fresh pepper than cooked/browned all sides in a pan with olive oil. It cooked on low in the crockpot for 6 hrs with NO VEGES. My family loves mashed potatoes with roast. I used 1/2 c. of wistershire sauce, 1/2 c. Sweet Baby Ray's Original plus 1/2 c. water. The meat was tender, juicy, and full of flavor. It turned out delish!! I can't stop picking at the meat and dinner was over 2 hrs ago. Thanks for this easy recipe.

 
Most Helpful Critical Review
May 19, 2009

this was terrible. Every thing tasted the same-all b.b.q It would have been o.k. if only the meat had the b.b.q. taste

 

84 Ratings

Sep 21, 2009

This is an awesome recipe. I think those who didn't like the veggies need to realize they are really only there to add flavor, like when you make chicken broth. IT'S ALL ABOUT THE MEAT! However I mashed down the veggies before serving, added 1 cup of potato water (from the mashed potatoes I was making, my mom's kitchen tip when making gravies) and thickened it to make gravy. YUMMMMM

 
Apr 23, 2009

this was awesome although I substituted A-1 marinade for the BarBQ sauce. Just fell apart at the end of the day and sweet as could be. Served with mashed poatoes and peas. Yum Yum!

 
Apr 16, 2009

Couldn't be easier. The use of BBQ sauce is a nice change from the more commonly used onion or mushroom soups. We're on a low-sodium diet, so I watered down the worcestershire sauce using 1/2 water and 1/2 sauce.

 
Jul 13, 2009

I loved the flavor of the meat!! However I have to agree with some of the other reviews that the veggies did not taste very well!! I will make it again minus the veggies!!!

 
Apr 20, 2009

So tasty! I loved the worchestire taste the beef picked up! This is the first slow cooker roast that my boyfriend has approved of. I minused the veggies as we like mashed potatoes with roast and sprinkled the roast with a little onion & chili powder. Great recipe!

 
May 08, 2009

This is an excellent recipe. The meat was so juicy and tender. The carrots and celery had a very nice smokey flavor to them, which I had never experienced, but loved! Am definitely going to be making this again.

 

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Nutrition

  • Calories
  • 284 kcal
  • 14%
  • Carbohydrates
  • 17.4 g
  • 6%
  • Cholesterol
  • 80 mg
  • 27%
  • Fat
  • 9.2 g
  • 14%
  • Fiber
  • 1.5 g
  • 6%
  • Protein
  • 31.2 g
  • 62%
  • Sodium
  • 524 mg
  • 21%

* Percent Daily Values are based on a 2,000 calorie diet.

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