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Slow Cooker Barbecue Goose Sandwich

By: SHIVERDEN  
"The secret to goose is to cook it until it falls apart - you need a slow cooker. This is a good sandwich recipe for goose breast."

Rating: This weblink has been rated 34 times with an average star rating of 4.8 Read Reviews (30)

Rate/Review | 1,152 people have saved this

What to Drink?
Wine Merlot
Prep Time:
5 Min
Cook Time:
6 Hrs
Ready In:
6 Hrs 5 Min

Servings  (Help)

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Original Recipe Yield 2 to 4 servings
 

Ingredients

  • 2 tablespoons butter
  • 1 clove garlic, minced
  • 1 small yellow onion, sliced
  • 1 goose breast
  • 1 1/2 tablespoons Worcestershire sauce
  • 2 cups chicken broth

Directions

  1. Melt butter in a large saucepan over medium heat. Add garlic and onion and saute for 5 minutes. Add goose breast and brown on both sides for about 5 minutes, or until browned.
  2. Place goose breast in slow cooker and add Worcestershire sauce. Add chicken broth to cover (approximately 2 cups) and cook on High setting for 6 to 8 hours, or until meat falls off bone. Shred with a fork and mix with your favorite barbecue sauce.

Footnotes

  • Did you know Allrecipes is home to over 400 crock pot recipes? Click here to visit our complete collection.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 210 | Total Fat: 16.6g | Cholesterol: 52mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 6, 2003 by SUNSHINEINMN 
I don't like goose, but I made this for my husband, and he LOVES it! He ate it for three days... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 6, 2003 by VKOSTAROFF 
A great way to cook all that goose my husband brings home from hunting! The goose was very... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 6, 2003 by Gail R 
I skinned and cut up a whole goose and stuffed it into my slow cooker. Tender, succulent,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 7, 2006 by BOEHMIII 
Not a big fan of goose but loved this recipe. I cooked two breasts, used 3-15oz cans of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 4, 2005 by TUGGLY 
My husband is a HUGE goose hunter and we have a freezer full of goose breasts. This is so... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 1, 2004 by chubss 
My son is quite an avid hunter and I am always looking for recipes for the game that he brings... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 7, 2004 by PPK 
This was pretty good. I've never had goose before & we'll make again. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 6, 2006 by DodiVR 
This is the only way my kids will eat goose!!! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 30, 2006 by Chef Erin 
I am not a fan of goose, but this was pretty tasty. I will definitely make this again. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 11, 2004 by BETTYLOUSCOOKIN 
Two thumbs up! MORE

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