Slow Cooker BBQ Meatballs and Polish Sausage Recipe - Allrecipes.com
Slow Cooker BBQ Meatballs and Polish Sausage Recipe
  • READY IN hrs

Slow Cooker BBQ Meatballs and Polish Sausage

Recipe by  

"This is a great appetizer. My grandma used to make these for holiday gatherings. So easy to make! Keep meatballs and polish sausage in crock pot for serving; people can grab them with toothpicks or a slotted spoon."

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Ingredients Edit and Save

Original recipe makes 16 servings Change Servings
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  • PREP

    20 mins
  • COOK

    1 hr 10 mins
  • READY IN

    1 hr 30 mins

Directions

  1. Fill a large pot with lightly-salted water and bring to a rolling boil over high heat. Stir in the kielbasa and return to a boil. Cook until hot, 8 to 10 minutes; drain and cut into bite sized pieces. Place the kielbasa into a slow cooker; stir in the salsa, grape jelly, water, and lemon juice.
  2. Meanwhile, beat the eggs in a mixing bowl; mix in the onion, ground beef, salt, pepper, and crushed cornflakes. Mix with your hands until evenly incorporated. Roll the mixture into balls the size of a large walnut; place into the slow cooker.
  3. Set the slow cooker on High and cook until the meatballs are no longer pink in the center, about 1 hour.
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Reviews More Reviews

Oct 02, 2009

This was not good at all!! The salsa and grape jelly makes a really foul taste, no BBQ here! I hadn't put the meatballs in the slow cooker yet, so I put them in the oven for 15mins, then added to slow cooker with a jar of pasta sauce instead. I browned the sausage in a pan and added to slowcooker, cooked on HIGH for 60mins. I was really hoping to salvage this and make a meal, but NO! The meatballs were very DRY...I don't think it had anything to do with me popping them in the oven either. When I'm in a hurry I use a Parm Meatball recipe that you bake, and they always turn out great. I would advise to just skip this recipe all together.

 
Feb 08, 2010

Interesting flavors.

 

6 Ratings

Oct 07, 2012

I tryed the Sam's carrot cake and it was delicious.I got two thumbs up from my boys.

 
Dec 07, 2013

Not good. Instead of using the jar of salsa, substitute it for bottle of Hunt's chili sauce, and mix with the grape jelly (don't use jam!). I make my meatballs differently, breadcrumbs, parmesan, parsley, and a splash of Worcestershire sauce and milk.

 
Sep 21, 2013

This was so easy, and it was scrumdiddlyumpscis on a scale of 1-10 I give it a 15

 

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Nutrition

  • Calories
  • 330 kcal
  • 16%
  • Carbohydrates
  • 15.5 g
  • 5%
  • Cholesterol
  • 93 mg
  • 31%
  • Fat
  • 23.5 g
  • 36%
  • Fiber
  • 0.6 g
  • 2%
  • Protein
  • 14.2 g
  • 28%
  • Sodium
  • 624 mg
  • 25%

* Percent Daily Values are based on a 2,000 calorie diet.

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