This is a great basic recipe. I make one very similar with the following adaptations: applesauce instead of apple juice, 1/4 cup apple cider vinegar, 1/2 can undiluted frozen orange-pineapple juice, 2 large crushed cloves garlic, 1 thinly sliced sweet onion. I also add enough water to coat the roast, otherwise it dries out. Goes to show you the original is a good basic recipe, and folks should experiment to their own taste. Thanks for posting!!
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This is a great basic recipe. I make one very similar with the following adaptations: ...