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Slow Cooked Squirrel

SUBMITTED BY: Bobbie Jo

"This stew recipe is for those of us who are hunters and are more of the country ilk. It is easy that you can go to work while it simmers in your pot and when you return home, dinner is ready."
RECIPE RATING:
The reviewer gave this recipe 7 stars. This recipe average a 4.9 star rating.
Read Reviews (6)
PREP TIME  20 Min
COOK TIME  8 Hrs
READY IN  8 Hrs 20 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 2 squirrels - skinned, gutted, and cut into pieces
  • 4 large potatoes, quartered
  • 1 pound carrots, chopped
  • 1 green bell pepper, chopped
  • 4 onions, sliced
  • 2 cups water
  • 1/4 medium head cabbage
  • 1 teaspoon salt
  • 1 teaspoon ground black pepper

DIRECTIONS

  1. In a slow cooker, place the squirrel meat, potatoes, carrots, green bell pepper, onions, water, cabbage, salt and ground black pepper.
  2. Cover and cook on low setting for 8 hours.

FOOTNOTE

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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by RAINDOVE1
This is the first time i tried squirrel w/cabbage,it was pretty taisty,this is a good recipie* MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 17, 2005 by CAFFINEHIGH
Excellent! Tastes like chicken. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 7, 2003 by SUPERESC
Y'all should try this! The hard part is skinning it, but once that's done, its easy as apple pie! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 7, 2003 by CHEF-IN-TRAINING
EXCELLENT! It takes a veeeeeerrrrrrry long time to cook, but is worth it! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 6, 2008 by SKOMP
I'm only giving 4 stars because it tasted a bit nutty. + MORE


 
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Nutritional Information
Slow Cooked Squirrel

Servings Per Recipe: 6

Amount Per Serving

Calories: 321

  • Total Fat: 2.2g
  • Cholesterol: 42mg
  • Sodium: 509mg
  • Total Carbs: 60.7g
  •     Dietary Fiber: 9g
  • Protein: 16.7g

VIEW DETAILED NUTRITION

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