Recipe by Alexwaltman850
"A very delicious goose dish. Good with tame and wild goose meat, as it will remove the wild-game taste. Great recipe that can cook all day while you're at work. When finished it makes an excellent gravy that is great with mashed potatoes. Also, my wife and kids couldn't stand the taste of goose until I made this recipe, now they love it."
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1 (12 ounce) package
baby carrots, chopped
cream of celery soup
cream of chicken soup
cream of mushroom soup
fresh sage leaves
2 (10 pound)
goose, cut up
This is the first time I've cooked goose. This recipe was fantastic. I've heard that goose has a gamey taste, but there was none with this recipe. I plan to use it again in the future.
A delicious and savory dish for chilly evening.
* Percent Daily Values are based on a 2,000 calorie diet.
Slow Cooked Goose
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories from Fat: 648
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